Cover image: Food Processing Technologies 1st edition 9781482257540

Food Processing Technologies

Impact on Product Attributes

1st Edition

  • Author(s) Amit K. Jaiswal
  • Publisher Published by CRC Press Copyright © 2017
  • "ISBN-13 9781482257540"
  • Format Reflowable Layout

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Food Processing Technologies: Impact on Product Attributes 1st Edition is written by Amit K. Jaiswal and published by CRC Press. The Digital and eTextbook ISBNs for Food Processing Technologies are 9781315355108, 1315355108 and the print ISBNs are 9781482257540, 1482257548. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9781315372365, 9781482257557, 9781315336046.

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