Cover image: Wheat Quality For Improving Processing And Human Health 1st edition 9783030341626

Wheat Quality For Improving Processing And Human Health

1st Edition

  • Author(s) Gilberto Igrejas; Tatsuya M. Ikeda; Carlos Guzmán
  • Publisher Published by Springer Copyright © 2020
  • "ISBN-13 9783030341626"
  • Format Reflowable Layout

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Wheat Quality For Improving Processing And Human Health 1st Edition is written by Gilberto Igrejas; Tatsuya M. Ikeda; Carlos Guzmán and published by Springer. The Digital and eTextbook ISBNs for Wheat Quality For Improving Processing And Human Health are 9783030341633, 3030341631 and the print ISBNs are 9783030341626, 3030341623. Save up to 80% versus print by going digital with VitalSource.

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