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Sustainable Disposal Methods of Food Wastes in Hospitality Operations

Cover image: Sustainable Disposal Methods of Food Wastes in Hospitality Operations 9798369321812
  • Author(s)
    Singh Amrik
  • Publisher
    Engineering Science Reference
  • Format
    Reflowable Layout
  • Print ISBN 9798369321812,
  • eText ISBN 9798369321836,
  • Copyright
    2024
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Sustainable Disposal Methods of Food Wastes in Hospitality Operations is written by Singh Amrik and published by Engineering Science Reference. The Digital and eTextbook ISBNs for Sustainable Disposal Methods of Food Wastes in Hospitality Operations are 9798369321836, and the print ISBNs are 9798369321812, . Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9798369321829.

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