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Browsing General 1 - 20 of 468 results

  • eBook
    • 1st Edition
    • The International Culinary Schools at The Art Institutes
    • Wiley
    • Fixed Layout

    Starting at:$21.00 CAD

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  • eBook
    A Critical Exploration
    • Pascale Jossart-Marcelli, Fernando J Bosco
    • Bloomsbury USA
    • Reflowable Layout
    • CoachMe Included

    Starting at:$47.10 CAD

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  • eBook
    Recipes and Techniques: A Cookbook
    • Kristen Kish; Meredith Erickson
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Foolproof Recipes from Easy to Advanced
    • Sally McKenney
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love
    • Addie Gundry
    • St. Martin's Griffin
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • 1st Edition
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$2.40 CAD

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  • eBook
    130 Recipes from a California Road Trip
    • Scott Clark; Betsy Andrews
    • Chronicle Books LLC
    • Reflowable Layout

    $30.99 CAD

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  • eBook
    A Culinary History in 100 Bites
    • Libby O’Connell
    • Sourcebooks
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    25th Anniversary Edition [A Cookbook]
    • Ernest Matthew Mickler
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    125 Recipes, Lessons, and Culinary Secrets: A Cookbook
    • Anne Burrell; Suzanne Lenzer
    • Clarkson Potter
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    A Complete Guide to Preserving Food
    • Mary Bryant Shrader
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A portrait of American food from the lost WPA files
    • Mark Kurlansky
    • Riverhead Books (P-US)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Dispatches and Recipes from the Best Kitchens on Wheels [A Cookbook]
    • Heather Shouse
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Easy Food for Real Life: A Cookbook
    • Sunny Anderson
    • Clarkson Potter
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    Irresistible Recipes Inspired by the Street
    • Matt Basile
    • Penguin Canada
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Recipes and Behind-the-Scenes Stories from America's Hottest Chefs
    • Lee Brian Schrager; Julie Mautner
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Simple Recipes to Spark the Spirit of Hospitality: A Cookbook
    • Barbara Smith
    • WaterBrook Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook
    • Joan Nathan
    • Knopf
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    Over 300 blue-ribbon recipes!
    • Lela Nargi
    • Voyageur Press
    • Fixed Layout

    $19.99 CAD

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  • eBook
    Four-Star Simplicity
    • Eric Ripert; Maguy Le Coze
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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