Browsing “Southern States” (Showing 1 - 20 of 437 results)

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  • Praisesong for the Kitchen Ghosts

    Stories and Recipes from Five Generations of Black Country Cooks
    by Crystal Wilkinson
    • Format: Reflowable
    • $16.99 CAD
  • Hallelujah! The Welcome Table

    A Lifetime of Memories with Recipes
    by Maya Angelou
    • Format: Reflowable
    • $9.99 CAD
  • Southern Keto

    100+ Traditional Food Favorites for a Low-Carb Lifestyle
    by Natasha Newton
    • Format: Reflowable
    • $15.99 CAD
  • Tar Heel Lightnin'

    How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World
    by Daniel S. Pierce
    • Edition: 1st
    • Format: Fixed
    • $31.63 CAD
  • Somethin' Outta Nothin'

    100 Creative Comfort Food Recipes for Everyone
    by Lorenzo Espada
    • Format: Reflowable
    • $16.99 CAD
  • The Picayune's Creole Cook Book

    by The Picayune
    • Format: Reflowable
    • $25.79 CAD
  • Florida Sweets

    Key Lime Pie, Kumquat Cake & Citrus Candy
    by Joy Sheffield Harris
    • Format: Reflowable
    • From $5.50 CAD
  • Cajun Pig

    Boucheries, Cochon de Laits and Boudin
    by Dixie Lee Poche
    • Format: Reflowable
    • From $5.50 CAD
  • Bourbon

    The Story of Kentucky Whiskey
    by Clay Risen
    • Format: Reflowable
    • $13.99 CAD
  • Delta Hot Tamales

    History, Stories & Recipes
    by Anne W. Martin
    • Format: Reflowable
    • From $5.50 CAD
  • Sweetie Pie's Cookbook

    Soulful Southern Recipes, from My Family to Yours
    by Robbie Montgomery; Tim Norman
    • Format: Reflowable
    • From $3.00 CAD
  • Sweet Potatoes

    a Savor the South cookbook
    by April McGreger
    • Edition: 1st
    • Format: Fixed
    • $13.75 CAD
  • Southern Keto: Beyond the Basics

    More of the Easy Comfort Food You Love
    by Natasha Newton
    • Format: Reflowable
    • $15.99 CAD
  • Atlanta Chef's Table

    Extraordinary Recipes from the Big Peach
    by Kate Parham Kordsmeier
    • Edition: 1st
    • Format: Fixed
    • From $21.45 CAD
  • Essentials of Southern Cooking

    Techniques and Flavors of a Classic American Cuisine
    by Damon Lee Fowler
    • Edition: 1st
    • Format: Fixed
    • From $19.83 CAD
  • Southern Inspired

    More Than 100 Delicious Dishes from My American Table to Yours
    by Jernard A. Wells
    • Format: Reflowable
    • $17.99 CAD
  • Barbecue Lover's Memphis and Tennessee Styles

    Restaurants, Markets, Recipes & Traditions
    by Stephanie Stewart
    • Format: Fixed
    • From $17.23 CAD
  • Famous Kentucky Flavors

    Exploring the Commonwealth's Greatest Cuisines
    by Cameron M. Ludwick; Blair Thomas Hess
    • Format: Reflowable
    • From $4.50 CAD
  • Memphis Barbecue

    A Succulent History of Smoke, Sauce & Soul
    by Craig David Meek
    • Format: Reflowable
    • From $5.50 CAD
  • All Time Favorite Recipes from Arizona Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • From $11.70 CAD
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