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Browsing International 1 - 20 of 153 results

  • eBook
    • Tom Hirschfeld
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Recipes and Behind-the-Scenes Stories from America's Hottest Chefs
    • Lee Brian Schrager; Julie Mautner
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Cookbook
    • Naomi Duguid
    • Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Simple Meals, Authentic Flavors
    • Sonoko Sakai
    • Roost
    • Reflowable Layout

    $33.99 CAD

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  • eBook
    Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals
    • Lukas Volger
    • Rux Martin/Houghton Mifflin Harcourt
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Recipes and Memories from My Middle Eastern Kitchen: A Cookbook
    • Suzanne Husseini
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook
    • Joan Nathan
    • Knopf
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    Cuciniamo italiano, Un ricettario di famiglia
    • Anna Prandoni
    • Quarry Books
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    Culinary Celebrations for Every Occasion
    • Ronald D Weinert
    • eBookIt.com
    • Reflowable Layout

    $6.91 CAD

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  • eBook
    A Nut-Free Odyssey
    • Gemma Penric
    • eBookIt.com
    • Reflowable Layout

    $6.91 CAD

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  • eBook
    Simple Recipes and Smart Techniques to Inspire: A Cookbook
    • Maya Kaimal
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    More than 100 Plant-Based Recipes for Vegan Burgers, Fries, and More
    • Joni Marie Newman
    • Fair Winds Press
    • Fixed Layout

    $29.99 CAD

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  • eBook
    English to Spanish
    • Science-Based Language Learning Lab
    • eBookIt.com
    • Reflowable Layout

    $4.14 CAD

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  • eBook
    • 2nd Edition
    • Rachel Berman
    • For Dummies
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    Fresh Takes on Favorite Dishes
    • Cat Cora; Ann Krueger Spivack
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
    • Beth Dooley; Gary Paul Nabhan
    • Chelsea Green
    • Reflowable Layout

    $44.99 CAD

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  • eBook
    Dining in the Great Courts of Late Renaissance Europe
    • Ken Albala
    • University of Illinois Press
    • Reflowable Layout

    $27.62 CAD

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  • eBook
    A Culinary Adventure Around The World
    • Cherrie and Dennis McCoy; Dennis McCoy
    • Fulton Books
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    • Caroline Stuart
    • Periplus Editions
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Recipes and Recollections from the Syrian Christians of South India
    • Lathika George
    • Hippocrene Books
    • Reflowable Layout

    $10.99 CAD

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