Browsing “Pasta” (Showing 1 - 19 of 82 results)

Subjects

  • 50 Great Pasta Sauces

    by Pamela Sheldon Johns
    • Format: Fixed
    • From $5.50 CAD
  • Mastering Pasta

    The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
    by Marc Vetri; David Joachim
    • Format: Reflowable
    • $17.99 CAD
  • Simple Pasta

    Pasta Made Easy. Life Made Better. [A Cookbook]
    by Odette Williams
    • Format: Reflowable
    • $16.99 CAD
  • Super Simple Homemade Pasta

    Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen
    by Aliza Green
    • Format: Reflowable
    • $19.99 CAD
  • Pasta Veloce

    Irresistibly Fast Recipes from Under the Tuscan Sun
    by Frances Mayes; Susan Wyler
    • Format: Reflowable
    • $35.83 CAD
  • Mark Mcewan Rustic Italian

    Great Italian Recipes Made Easy For Home: A Cookbook
    by Mark McEwan
    • Format: Reflowable
    • $13.99 CAD
  • American Sfoglino

    A Master Class in Handmade Pasta
    by Evan Funke; Katie Parla
    • Format: Reflowable
    • $30.99 CAD
  • Lidia's Italian-American Kitchen

    A Cookbook
    by Lidia Matticchio Bastianich
    • Format: Reflowable
    • $20.99 CAD
  • Pasta

    The Story of a Universal Food
    by Silvano Serventi; Françoise Sabban
    • Format: Reflowable
    • From $19.25 CAD
  • The Food I Love: Pasta & Rice

    by Neil Perry
    • Format: Reflowable
    • $4.52 CAD
  • Cooking with Nonna

    Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers
    by Rossella Rago
    • Format: Reflowable
    • $39.00 CAD
  • Pasta Artigiana

    by Nino Zoccali
    • Format: Reflowable
    • $22.56 CAD
  • Beard on Pasta

    by James Beard
    • Format: Reflowable
    • From $6.00 CAD
  • Cooking with Nonna

    Sunday Dinners with La Famiglia
    by Rossella Rago
    • Format: Reflowable
    • $20.32 CAD
  • A World of Noodles

    by Brian Yarvin
    • Edition: 1st
    • Format: Reflowable
    • $21.00 CAD
  • Chez Panisse Pasta, Pizza, & Calzone

    A Cookbook
    by Alice Waters
    • Format: Reflowable
    • $8.99 CAD
  • On the Noodle Road

    From Beijing to Rome, with Love and Pasta
    by Jen Lin-Liu
    • Format: Reflowable
    • $10.99 CAD
  • Fresh Pasta at Home

    10 Doughs, 20 Shapes, 100+ Recipes, with or without a Machine
    by America's Test Kitchen
    • Format: Reflowable
    • $17.99 CAD
  • Giuliano Hazan's Thirty Minute Pasta

    100 Quick and Easy Recipes
    by Giuliano Hazan
    • Format: Reflowable
    • From $7.50 CAD
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