Browsing Poultry 1 - 20 of 64 results

  • eBook
    A Parody in a Cookbook
    • F.L. Fowler
    • Clarkson Potter
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Mouthwatering Recipes
    • Bob Sloan
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$5.60 CAD

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  • eBook
    The Creative Farm-to-Table Guide to Cooking Fresh Eggs
    • Healdsburg Press
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$10.12 CAD

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  • eBook
    • Robin Miller
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$4.90 CAD

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  • eBook
    The (Partially) True Spectacular Story
    • Michael Solomonov; Steven Cook; Tom Henneman; Bob Logue; Felicia D'Ambrosio
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Two sisters, two kitchens and a treasury of recipes
    • 1st Edition
    • Zuretha Roos
    • Random House Struik
    • Fixed Layout

    $16.78 CAD

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  • eBook
    54 Seafood Feasts
    • Cree LeFavour
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • 2nd Edition
    • Cynthia Bell
    • Speedy Publishing Books
    • Fixed Layout

    $0.87 CAD

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  • eBook
    A Memoir of Suburban Homesteading with 125 Recipes
    • Janice Cole
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A Kitchen Education [A Cookbook]
    • James Peterson
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Cynthia Graubart
    • The University of North Carolina Press
    • Fixed Layout

    $13.80 CAD

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  • eBook
    Over 100 Delicious, Gluten-Free, Farm-to-Table Recipes, and a Complete Guide to Growing Your Own Food
    • Diana Rodgers
    • Victory Belt Publishing
    • Reflowable Layout

    $18.06 CAD

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  • eBook
    Amazing Chicken Recipes from Chef Matt Horn's Restaurant and Home Kitchen
    • Matt Horn
    • Harvard Common Press
    • Reflowable Layout

    $33.00 CAD

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  • eBook
    A Year's Worth of Mouthwatering Roasts, from Old-Fashioned Pot Roasts to Glorious Turkeys and Legs of Lamb
    • Betty Rosbottom
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    My Favorite Chicken and Vegetable Recipes
    • Jacques Pépin
    • Rux Martin/Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Melanie Barnard
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • 2nd Edition
    • Sandra Wright
    • Speedy Publishing Books
    • Fixed Layout

    $0.87 CAD

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  • eBook
    Traditional and Unique Holiday Recipes for Desserts, Sides, Turkey and More
    • Chicago Tribune Staff
    • Agate Digital
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • 1st Edition
    • Hilary Biller
    • Random House Struik
    • Reflowable Layout

    $4.19 CAD

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  • eBook
    • Ginger Wood
    • Speedy Publishing Books
    • Reflowable Layout

    $2.60 CAD

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