Browsing Specific Ingredients 61 - 80 of 2382 results

  • eBook
    Growing and Harvesting Herbs at Home
    • DJ Herda
    • New Society Publishers
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • 1st Edition
    • Michael Reid
    • Absolute Press
    • Reflowable Layout

    $40.54 CAD

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    $34.36 CAD

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  • eBook
    Detox, Lose Weight and Maximize Good Health with the World's Most Powerful Superfoods
    • Lisa Sussman
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    More Than 200 Quick and Delicious Recipes from Your Pantry
    • Laura Karr
    • Open Road Distribution
    • Reflowable Layout

    Starting at:$2.80 CAD

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  • eBook
    90 veggie recipes to raise the ordinary to the extraordinary
    • 1st Edition
    • Adam O'Shepherd
    • Bloomsbury Absolute
    • Fixed Layout

    $34.30 CAD

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  • eBook
    • 1st Edition
    • Fiona Beckett
    • Absolute Press
    • Reflowable Layout

    $20.26 CAD

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  • eBook
    • Joshua Rosenthal
    • Integrative Nutrition Inc.
    • Reflowable Layout

    Starting at:$3.48 CAD

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  • eBook
    Winner of the André Simon Food Award 2021
    • 1st Edition
    • Dee Rettali
    • Bloomsbury Publishing
    • Reflowable Layout

    $26.60 CAD

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  • eBook
    • Jane Grigson
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Vegan Cooking without Eggs using the Magic of Chickpea Water
    • Sébastien Kardinal; Laura VeganPower
    • Grub Street Cookery
    • Reflowable Layout

    $14.42 CAD

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  • eBook
    • Najmieh Batmanglij
    • Mage Publishers
    • Reflowable Layout

    $20.87 CAD

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  • eBook
    The African Connection
    • 2nd Edition
    • Martha Hess
    • University of South Carolina Press
    • Reflowable Layout

    $35.99 CAD

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  • eBook
    Guide to Harvesting, Field Dressing and Cooking Wild Game
    • Jenny Nguyen; Rick Wheatley
    • Krause Publications
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Food and Fun in the Philippines by Chris Urbano of "Maputing Cooking" (over 90 recipes)
    • Chris Urbano
    • Tuttle Publishing
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    Recipes Without Borders: A Cookbook
    • Jeffrey Saad
    • Ballantine
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    How to Go Paleo Without Going Crazy
    • Leanne Ely
    • Plume
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack
    • Arlin Smith; Andrew Taylor; Mike Wiley; Sam Hiersteiner
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Sweet & Savory Recipes Celebrating the Date, from Party Food to Everyday Feasts
    • Rawaan Alkhatib
    • Chronicle Books LLC
    • Reflowable Layout

    $30.99 CAD

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  • eBook
    Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]
    • Karen Solomon
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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