Browsing “Cooking & Food” (Showing 1 - 20 of 266 results)

Subjects

  • Complete Children's Cookbook

    Delicious Step-by-Step Recipes for Young Cooks
    by ;
    • Format: Reflowable
    • $13.99 CAD
  • Kitchen Explorers!

    60+ recipes, experiments, and games for young chefs
    by America's Test Kitchen Kids
    • Format: Reflowable
    • $12.99 CAD
  • From Your Table to the World

    by Jen Breach
    • Format: Reflowable
    • $26.03 CAD
  • The Fruits We Eat (New & Updated)

    by Gail Gibbons
    • Format: Reflowable
    • $19.99 CAD
  • Recipes for Life: Healthy Diets to Try: Raw Foods and Whe...

    by Kelly Hulin
    • Format: Reflowable
    • $0.85 CAD
  • Who Was H. J. Heinz?

    by Michael Burgan;
    • Format: Reflowable
    • $8.99 CAD
  • Little Homesteader: A Spring Treasury of Recipes, Crafts,...

    by Angela Ferraro-Fanning
    • Format: Reflowable
    • $26.99 CAD
  • Today Is Monday in Texas

    by Johnette Downing
    • Format: Reflowable
    • From $5.50 CAD
  • To Market, to Market

    by Nikki McClure
    • Format: Fixed
    • From $4.00 CAD
  • The Unofficial Hogwarts Cookbook for Kids

    50 Magically Simple, Spellbinding Recipes for Young Witches and Wizards
    by Alana Al-Hatlani
    • Format: Reflowable
    • From $4.50 CAD
  • The No-Cook Cookbook

    by ;
    • Format: Reflowable
    • $9.99 CAD
  • The Complete Cookbook for Young Scientists

    Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities
    by America's Test Kitchen Kids
    • Format: Reflowable
    • $19.99 CAD
  • Today Is Monday in New York

    by Johnette Downing
    • Format: Reflowable
    • From $5.50 CAD
  • Food (Activities for 3–5 Year Olds)

    by Adrienne Walton
    • Edition: 1st
    • Format: Reflowable
    • $15.49 CAD
  • 101 Amazing Facts about Cheese

    by Jack Goldstein
    • Edition: 1st
    • Format: Reflowable
    • $7.49 CAD
  • Loaves of Fun: A History of Bread with Activities and Rec...

    by Elizabeth M. Harbison
    • Format: Fixed
    • From $3.50 CAD
  • Loaves of Fun

    A History of Bread with Activities and Recipes from Around the World
    by Elizabeth M. Harbison
    • Format: Reflowable
    • From $3.75 CAD
  • 101 Amazing Facts about Cheese

    by Jack Goldstein
    • Edition: 1st
    • Format: Fixed
    • $7.49 CAD
  • Let's Eat!

    Mealtime Around the World
    by Lynne Marie
    • Format: Fixed
    • $24.99 CAD
  • The Farm That Feeds Us

    A year in the life of an organic farm
    by Nancy Castaldo
    • Format: Reflowable
    • $25.95 CAD
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