Handbook of Indigenous Foods Involving Alkaline Fermentation
published by CRC Press

Handbook of Indigenous Foods Involving Alkaline Fermentation

  • Author(s) :
  • Publisher : CRC Press
  • Copyright year : © 2014
  • Edition : 1st
  • Print ISBN : 9781466565296, 1466565292
  • eText ISBN : 9781466565302, 1466565306
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Table of Contents

Additional Product Details

  • eText ISBNs: 9781322635941, 1322635943