Handbook of Processed Meats and Poultry Analysis
published by CRC Press

Handbook of Processed Meats and Poultry Analysis

  • Author(s):
  • Publisher: CRC Press
  • Copyright year: © 2009
  • Edition: 1st
  • Print ISBN: 9781420045314, 1420045318
  • eText ISBN: 9781420045338, 1420045334
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Table of Contents

Additional Product Details

  • eText ISBNs: 9781281863485, 1281863483