Sensory-Directed Flavor Analysis

  • Author(s): Ray Marsili
  • Publisher: CRC Press
  • Copyright year: © 2006
  • Edition: 1st
  • Print ISBN: 9781574445688, 1574445685
  • eText ISBN: 9781420017045, 1420017047
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  • eText ISBNs: 9781280901317, 1280901314