Browsing “American” (Showing 361 - 380 of 825 results)

  • Cooking Texas Style

    Traditional Recipes from the Lone Star State
    by Candy Wagner; Sandra Marquez
    • Format: Reflowable
    • From £3.62 GBP
  • Hoppin' John's Lowcountry Cooking

    Recipes and Ruminations from Charleston and the Carolina Coastal Plain
    by John Martin Taylor
    • Edition: 2nd
    • Format: Reflowable
    • £16.10 GBP
  • A Geography of Oysters

    The Connoisseur's Guide to Oyster Eating in North America
    by Rowan Jacobsen
    • Edition: 1st
    • Format: Reflowable
    • From £7.03 GBP
  • Tomatoes

    a Savor the South cookbook
    by Miriam Rubin
    • Edition: 1st
    • Format: Reflowable
    • £8.04 GBP
  • Edna Lewis

    At the Table with an American Original
    • Format: Reflowable
    • £12.07 GBP
  • Mama Dip's Family Cookbook

    by Mildred Council
    • Format: Reflowable
    • £12.07 GBP
  • All Time Favorite Recipes from Tennessee Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • From £5.76 GBP
  • Pawpaw

    In Search of America’s Forgotten Fruit
    by Andrew Moore
    • Format: Reflowable
    • £15.98 GBP
  • Wine Country Chef's Table

    Extraordinary Recipes from Napa and Sonoma
    by Roy Breiman; Laura Borrman
    • Edition: 1st
    • Format: Reflowable
    • From £12.30 GBP
  • Rustic Joyful Food: Generations

    by Danielle Kartes
    • Edition: 2nd
    • Format: Fixed
    • £22.99 GBP
  • The Florida Cracker Cookbook

    Recipes & Stories from Cabin to Condo
    by Joy Sheffield Harris
    • Format: Reflowable
    • From £0.60 GBP
  • The Connecticut Farm Table Cookbook: 150 Homegrown Recipe...

    by Tracey Medeiros; Christy Colasurdo
    • Edition: 1st
    • Format: Reflowable
    • £17.99 GBP
  • Los Angeles Classic Desserts

    by Grace Bauer
    • Format: Reflowable
    • From £3.62 GBP
  • The Beer Cheese Book

    by Garin Pirnia
    • Format: Fixed
    • £18.00 GBP
  • Hill Country Cookin' and Memoirs

    by Ibbie Ledford
    • Format: Reflowable
    • From £0.60 GBP
  • A Real Southern Cook

    In Her Savannah Kitchen
    by Dora Charles
    • Format: Reflowable
    • From £3.62 GBP
  • Eating History

    Thirty Turning Points in the Making of American Cuisine
    by Andrew F. Smith
    • Format: Reflowable
    • From £5.25 GBP
  • Just Peachy

    by Belinda Smith-Sullivan
    • Format: Reflowable
    • From £3.62 GBP
  • The Mystic Cookbook

    Recipes, History, and Seafaring Lore
    by Jean Kerr
    • Format: Fixed
    • From £13.09 GBP
  • The Western Kitchen

    Seasonal Recipes from Montana's Chico Hot Springs Resort
    by Seabring Davis
    • Edition: 1st
    • Format: Reflowable
    • From £14.92 GBP
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