Browsing “Cajun & Creole” (Showing 1 - 20 of 56 results)

Subjects

  • A Taste of Haiti

    by Mirta Yurnet-Thomas
    • Format: Reflowable
    • £6.43 GBP
  • Gumbo Life: Tales from the Roux Bayou

    by Ken Wells
    • Format: Reflowable
    • £20.99 GBP
  • The New Orleans Italian Cookbook

    by Italian-American Society of Jefferson Auxiliary
    • Format: Reflowable
    • From £0.60 GBP
  • St. Joseph Altars

    by Kerri McCaffety
    • Format: Reflowable
    • From £3.62 GBP
  • Dutch Oven Cajun and Creole

    by Bill Ryan
    • Format: Reflowable
    • From £3.62 GBP
  • Creole Gumbo and All That Jazz

    A New Orleans Seafood Cookbook
    by Howard Mitcham
    • Format: Reflowable
    • From £0.60 GBP
  • The 100 Greatest New Orleans Creole Recipes

    by Roy F. Guste
    • Format: Reflowable
    • From £0.60 GBP
  • Kosher Creole Cookbook

    by Mildred L. Covert
    • Format: Reflowable
    • From £0.60 GBP
  • A Louisiana Christmas

    Heritage Recipes and Hometown Celebrations
    by Carol Stubbs; Nancy Rust
    • Format: Reflowable
    • From £3.62 GBP
  • Creole Greats: 99 Delicious Creole Recipes - The Top 99 B...

    by Jo Franks
    • Format: Reflowable
    • £9.90 GBP
  • Gumbo

    a Savor the South cookbook
    by Dale Curry
    • Edition: 1st
    • Format: Reflowable
    • £8.04 GBP
  • The New Orleans Chef's Table

    Extraordinary Recipes From The Crescent City
    by Lorin Gaudin
    • Edition: 2nd
    • Format: Reflowable
    • From £13.87 GBP
  • It Happens in Louisiana

    Peculiar Tales, Traditions & Recipes from the Bayou
    by Sam Irwin
    • Format: Reflowable
    • From £3.62 GBP
  • La Cuisine Cajun

    by Jude Theriot
    • Format: Reflowable
    • From £0.60 GBP
  • Hot Peppers

    The Story of Cajuns and Capsicum
    by Richard Schweid
    • Edition: 2nd
    • Format: Fixed
    • £14.49 GBP
  • Kevin Belton's New Orleans Celebrations

    by Kevin Belton; Rhonda K. Findley
    • Format: Reflowable
    • From £3.82 GBP
  • Cajun Pig

    Boucheries, Cochon de Laits and Boudin
    by Dixie Lee Poche
    • Format: Reflowable
    • From £3.62 GBP
  • La Cuisine Creole

    by Lafcadio Hearn
    • Format: Fixed
    • From £3.62 GBP
  • Louisiana

    Recipes of a People
    by Chef Hunter Lee
    • Format: Reflowable
    • £8.04 GBP
  • Frank Davis Cooks Cajun Creole and Crescent City

    by Frank Davis
    • Format: Reflowable
    • From £3.62 GBP
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