Browsing European 1 - 20 of 46 results

  • eBook

    Carpathia

    Food from the heart of Romania
    • Irina Georgescu
    • White Lion Publishing
    • Fixed Layout

    £19.49 GBP

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  • eBook

    Dutch Feast

    • Emily Wight
    • Arsenal Pulp Press
    • Reflowable Layout

    £13.21 GBP

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  • eBook

    The New Ukrainian Cookbook

    • Annette Ogrodnik Corona
    • Hippocrene Books
    • Reflowable Layout

    £6.99 GBP

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  • eBook

    A History of Europe in 12 Cafés

    • Monica Porter
    • Pen and Sword History
    • Reflowable Layout

    £9.99 GBP

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  • eBook

    The Taste of Portugal

    A Voyage of Gastronomic Discovery Combined with Recipes, History and Folklore
    • Edite Vieira
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Bonjour Y'all

    Heidi's Fusion Cooking on the South Carolina Coast
    • Heidi Vukov; Sara Sobota
    • Gibbs Smith
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Spices, Salt and Aromatics in the English Kitchen

    • Elizabeth David
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Seasonal European Dishes

    • Elisabeth Luard
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    The Mushroom Feast

    • Jane Grigson
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Good Things

    • Jane Grigson
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.89 GBP

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  • eBook

    The Art of Romanian Cooking

    • Galia Sperber
    • Pelican Publishing
    • Reflowable Layout

    Starting at:£3.89 GBP

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  • eBook

    The Best of Waffles & Pancakes

    • Jane Stacey
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£2.92 GBP

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  • eBook

    The Modern Cook

    • Charles Herman Senn
    • Read Books Ltd.
    • Reflowable Layout

    £7.99 GBP

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  • eBook

    The Constance Spry Cookery Book

    • Constance Spry; Rosemary Hume
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£5.64 GBP

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  • eBook

    Home and Away

    Simple, Delicious Recipes Inspired by the World's Cafes, Bistros, and Diners
    • Randy Shore; Darcy Shore
    • Arsenal Pulp Press
    • Reflowable Layout

    £21.99 GBP

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  • eBook

    A Man & His Meatballs

    The Hilarious but True Story of a Self-Taught Chef and Restaurateur
    • John LaFemina; Pam Manela
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Coastline

    The food of Mediterranean Spain, France and Italy
    • Lucio Galletto; David Dale
    • Murdoch Books
    • Reflowable Layout

    £13.91 GBP

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  • eBook

    A Century of British Cooking

    A Century of British Cooking
    • Marguerite Patten
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    The Taste of Belgium

    • Ruth van Waerebeek; Maria Robbins
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:£3.50 GBP

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  • eBook

    Summer Kitchens

    Recipes and Reminiscences from Every Corner of Ukraine
    • 1st Edition
    • Olia Hercules
    • Bloomsbury Publishing
    • Reflowable Layout

    Starting at:£11.83 GBP

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