Browsing Seafood 21 - 40 of 115 results

  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Jay Pierce
    • The University of North Carolina Press
    • Fixed Layout

    £7.43 GBP

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  • eBook
    The Cookbook
    • Prakash K Sivanathan; Niranjala M Ellawala
    • White Lion Publishing
    • Reflowable Layout

    £18.99 GBP

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  • eBook
    Delicious, Easy-to-Make Recipes from Around the Globe
    • 2nd Edition
    • Dave DeWitt
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    Coastal Cuisine from the Wilds of Alaska
    • Kirsten Dixon; Mandy Dixon
    • Alaska Northwest Books
    • Reflowable Layout

    £14.99 GBP

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  • eBook
    • Frank Davis
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    • 1st Edition
    • Nathan Outlaw
    • Bloomsbury Absolute
    • Reflowable Layout

    £35.00 GBP

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  • eBook
    An Unlikely Saga of Raw Fish and Rice
    • Trevor Corson
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£3.35 GBP

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  • eBook
    A Lifetime of Cooking with Friends and Family
    • Debra Samuels
    • Tuttle Publishing
    • Reflowable Layout

    £13.99 GBP

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  • eBook
    A Salty Appreciation of Taste and Temptation
    • 1st Edition
    • Rowan Jacobsen
    • Bloomsbury USA
    • Reflowable Layout

    £7.69 GBP

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  • eBook
    • 1st Edition
    • Hennie Crous
    • Random House Struik
    • Reflowable Layout

    £8.00 GBP

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  • eBook
    An expert guide to sourcing, making and enjoying sushi at home
    • Nick Sakagami
    • Quarry Books
    • Reflowable Layout

    £18.99 GBP

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  • eBook
    • 1st Edition
    • Richard Schweid
    • The University of North Carolina Press
    • Reflowable Layout

    £14.87 GBP

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  • eBook
    • 1st Edition
    • Tom Kitchin
    • Absolute Press
    • Fixed Layout

    £18.20 GBP

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  • eBook
    Preservation, Waste Utilization, and Safety Assurance
    • 1st Edition
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:£80.85 GBP

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  • eBook
    A New Orleans Seafood Cookbook
    • Howard Mitcham
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    100 Flawless, Flavorful Recipes That Anyone Can Cook
    • Karista Bennett
    • Countryman Press
    • Reflowable Layout

    £27.53 GBP

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  • eBook
    50 Fresh & Satisfying Recipes That are Bound to Please
    • Drew Ramsey; Jennifer Iserloh
    • Harper/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£3.35 GBP

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  • eBook
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters
    • Aliza Green
    • Quarry Books (ORM)
    • Fixed Layout

    Starting at:£6.51 GBP

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  • eBook
    • 1st Edition
    • Richard Schweid
    • The University of North Carolina Press
    • Fixed Layout

    £14.87 GBP

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  • eBook
    A Salmon Fisher on the Cromarty Firth
    • George Chamier
    • Pen & Sword History (ORM)
    • Reflowable Layout

    Starting at:£7.81 GBP

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