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Browsing “Pastry” (Showing 21 - 40 of 48 results)

Subjects

  • Better Baking

    Wholesome Ingredients, Delicious Desserts
    by Genevieve Ko
    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • A Baker's Field Guide to Doughnuts

    More than 60 Warm and Fresh Homemade Treats
    by Dede Wilson
    • Format: Reflowable
    • €9.65 EUR
      Price includes VAT

  • Homemade Doughnuts

    Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen
    by Kamal Grant
    • Format: Reflowable
    • €18.11 EUR
      Price includes VAT

  • Bread Head: Baking for the Road Less Traveled

    by Greg Wade; Rachel Holtzman
    • Format: Reflowable
    • €43.16 EUR
      Price includes VAT

  • Sugar Baby

    Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
    by Gesine Bullock-Prado
    • Format: Fixed
    • From €6.27 EUR
      Price includes VAT

  • Kaffeehaus

    Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague
    by Rick Rodgers
    • Format: Reflowable
    • From €4.83 EUR
      Price includes VAT

  • Pie Love

    by Warren Brown
    • Format: Reflowable
    • From €5.55 EUR
      Price includes VAT

  • 52 Weeks, 52 Sweets

    Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom)
    by Vedika Luthra
    • Format: Reflowable
    • €9.64 EUR
      Price includes VAT

  • Pizzas Caseras

    by Melisa Valdéz
    • Format: Fixed
    • €4.82 EUR
      Price includes VAT

  • Modern Éclairs

    And Other Sweet and Savory Puffs
    by Jenny McCoy
    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • The Pastry Chef's Apprentice

    An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
    by Mitch Stamm
    • Format: Fixed
    • €18.11 EUR
      Price includes VAT

  • Vegetarian Puddings - A Selection of Old Time Recipes

    by Various
    • Format: Reflowable
    • €6.23 EUR
      Price includes VAT

  • A Taste of . . . Bake Me I'm Yours . . . Sweet Bitesize B...

    Fun Baking Recipes for Over 25 Tiny Treats
    by Sarah Trivuncic
    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • The Pie Book

    Over 400 Classic Recipes
    by Louis P. De Gouy
    • Format: Reflowable
    • From €6.02 EUR
      Price includes VAT

  • Mastering the Basics: Pies, Tarts & Pastries

    by Murdoch Books Test Kitchen
    • Format: Reflowable
    • €9.98 EUR
      Price includes VAT

  • Paul Hollywood's Pies and Puds

    by Paul Hollywood
    • Edition: 1st
    • Format: Reflowable
    • €18.15 EUR
      Price includes VAT

  • La Pâtisserie des Rêves

    The Pâtisserie of Dreams
    by Phillippe Conticini; Thierry Teyssier
    • Format: Reflowable
    • From €7.97 EUR
      Price includes VAT

  • Las Más Fáciles Recetas de Postres Caseros

    by Melisa Valdéz
    • Format: Reflowable
    • €5.43 EUR
      Price includes VAT

  • The French Cook: Cream Puffs & Eclairs

    by Holly Herrick
    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • Paul Hollywood's Bread

    by Paul Hollywood
    • Edition: 1st
    • Format: Reflowable
    • €19.35 EUR
      Price includes VAT
Showing 21 - 40 of 48 results
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