Browsing “Regional & Ethnic” (Showing 21 - 40 of 2288 results)

  • Earth to Tables Legacies

    Multimedia Food Conversations across Generations and Cultures
    by Deborah Barndt; Lauren E. Baker; Alexandra Gelis
    • Format: Reflowable
    • From €20.17 EUR
      Price includes VAT
  • Edible Mexican Garden

    by Rosalind Creasy
    • Format: Reflowable
    • €9.35 EUR
      Price includes VAT
  • Chop Suey

    A Cultural History of Chinese Food in the United States
    by Andrew Coe
    • Format: Reflowable
    • From €12.53 EUR
      Price includes VAT
  • Cuisine and Empire

    Cooking in World History
    by Rachel Laudan
    • Edition: 1st
    • Format: Reflowable
    • €30.32 EUR
      Price includes VAT
  • Hog and Hominy

    Soul Food from Africa to America
    by Frederick Douglass Opie
    • Format: Reflowable
    • From €4.37 EUR
      Price includes VAT
  • How Indians Use Wild Plants for Food, Medicine & Crafts

    by Frances Densmore
    • Format: Reflowable
    • €8.65 EUR
      Price includes VAT
  • Garfield...Recipes with Cattitude!

    Over 230 scrumptious, quick & easy recipes for Garfield's favorite foods...lasagna, pizza and much more!
    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From €8.82 EUR
      Price includes VAT
  • Asian Barbecue Book

    From Teriyaki to Tandoori
    by Alex Skaria
    • Format: Reflowable
    • €16.63 EUR
      Price includes VAT
  • The Picayune's Creole Cook Book

    by The Picayune
    • Format: Reflowable
    • €18.32 EUR
      Price includes VAT
  • Around the World in 80 Food Trucks

    by Lonely Planet Food
    • Format: Reflowable
    • €19.71 EUR
      Price includes VAT
  • Palestine on a Plate

    Memories from my mother’s kitchen
    by Joudie Kalla
    • Format: Reflowable
    • €33.94 EUR
      Price includes VAT
  • Sicilian Feasts, Illustrated edition

    Authentic Home Cooking from Sicily
    by Giovanna Bellia La Marca
    • Format: Reflowable
    • €7.75 EUR
      Price includes VAT
  • Austin's First Cookbook

    Our Home Recipes, Remedies and Rules of Thumb
    by Michael C. Miller
    • Format: Reflowable
    • From €4.37 EUR
      Price includes VAT
  • Cooking with Chiles

    Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World
    by Clifford Wright
    • Format: Reflowable
    • €20.60 EUR
      Price includes VAT
  • Churrasco

    Grilling the Brazilian Way
    by Evandro Caregnato
    • Format: Reflowable
    • From €4.37 EUR
      Price includes VAT
  • Benares

    Michelin Starred Cooking
    by Atul Kochhar
    • Edition: 1st
    • Format: Reflowable
    • €38.73 EUR
      Price includes VAT
  • Vegetarian Dishes from the Middle East

    by Arto der Haroutunian
    • Format: Reflowable
    • From €4.37 EUR
      Price includes VAT
  • Nistisima

    The secret to delicious Mediterranean vegan food, the Sunday Times bestseller and voted OFM Best Cookbook
    by Georgina Hayden
    • Edition: 1st
    • Format: Reflowable
    • From €14.94 EUR
      Price includes VAT
  • Cajun Foodways

    by C. Paige Gutierrez
    • Format: Reflowable
    • €24.24 EUR
      Price includes VAT
  • Barbecue Lover's Memphis and Tennessee Styles

    Restaurants, Markets, Recipes & Traditions
    by Stephanie Stewart
    • Format: Fixed
    • From €12.93 EUR
      Price includes VAT
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