Browsing “Food Industry” (Showing 81 - 100 of 362 results)

Subjects

  • Dishing It Out

    Waitresses and Their Unions in the Twentieth Century
    by Dorothy Cobble
    • Format: Reflowable
    • €21.26 EUR
      Price includes VAT
  • Movable Markets

    Food Wholesaling in the Twentieth-Century City
    by Helen Tangires
    • Format: Fixed
    • €51.93 EUR
      Price includes VAT
  • Food Systems Law

    An Introduction for Non-Lawyers
    by Marne Coit; Theodore A. Feitshans
    • Edition: 1st
    • Format: Reflowable
    • €34.99 EUR
      Price includes VAT
  • Golden Rice

    The Imperiled Birth of a GMO Superfood
    by Ed Regis
    • Format: Reflowable
    • €25.67 EUR
      Price includes VAT
  • Case Studies in Food Product Development

    by Earle, M; Earle, R
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT
  • Eyes of an Eagle

    Jean-Pierre Cenac, Patriarch: An Illustrated History of Early Houma-Terrebonne
    by Christopher Everette Cenac Sr.
    • Format: Fixed
    • €34.65 EUR
      Price includes VAT
  • Food Intolerance and the Food Industry

    by Dean, T
    • Format: Fixed
    • €185.00 EUR
      Price includes VAT
  • Le retour de la puissance céréalière russe

    Sociologie des marchés du blé 2000-2018
    by Caroline Dufy
    • Edition: 1st
    • Format: Reflowable
    • €42.00 EUR
      Price includes VAT
  • Meat Refrigeration

    by James, S J; James, C. B.
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT
  • Puer Tea

    Ancient Caravans and Urban Chic
    by Jinghong Zhang
    • Format: Reflowable
    • €22.76 EUR
      Price includes VAT
  • Functional Ingredients from Algae for Foods and Nutraceut...

    by Dominguez, H
    • Format: Fixed
    • €240.00 EUR
      Price includes VAT
  • Haccp in the Meat Industry

    by Brown, M.
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT
  • Brewing: New Technologies

    by Bamforth, C
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT
  • Novel Food Ingredients for Weight Control

    by Henry, C J K
    • Format: Fixed
    • €190.00 EUR
      Price includes VAT
  • Food Preservation by Pulsed Electric Fields: From Researc...

    by Lelieveld, Huub; Notermans, S; De Haan, S W H
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT
  • Modifying Flavour in Food

    by Taylor, A. J.; Hort, J
    • Format: Fixed
    • €175.00 EUR
      Price includes VAT
  • Technology of Functional Cereal Products

    by Hamaker, B R
    • Format: Fixed
    • €210.00 EUR
      Price includes VAT
  • Improving the Safety and Quality of Milk: Improving Quali...

    by Griffiths, M.
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT
  • Handbook of Water and Energy Management in Food Processing

    by Klemes, J; Smith, R.; Kim, J-K
    • Format: Fixed
    • €295.00 EUR
      Price includes VAT
  • Starbucks

    by Marie A. Bussing
    • Edition: 2nd
    • Format: Fixed
    • From €27.47 EUR
      Price includes VAT
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