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Browsing Courses & Dishes 1 - 19 of 1765 results

  • eBook
    • 2nd Edition
    • Peter P. Greweling, The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:€32.20 EURPrice includes VAT

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  • eBook
    • Leslie Baer
    • Speedy Publishing Books
    • Fixed Layout

    €0.53 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Hans Welker; The Culinary Institute of America (CIA); Lee Ann Adams
    • Wiley
    • Fixed Layout

    Starting at:€16.10 EURPrice includes VAT

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  • eBook
    Better Home Cooking Through Science
    • J. Kenji López-Alt
    • W. W. Norton & Company
    • Reflowable Layout

    €43.68 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA); Francisco J. Migoya
    • Wiley
    • Fixed Layout

    Starting at:€32.20 EURPrice includes VAT

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  • eBook
    The Untold Story of Coffee from the Cloud Forests of Ethiopia to Your Cup
    • 1st Edition
    • Jeff Koehler
    • Bloomsbury USA
    • Reflowable Layout

    €19.20 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€1.49 EURPrice includes VAT

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  • eBook
    Make your own hot sauce, ketchup, mustard, mayo, ferments, pickles and spice blends from scratch
    • Caroline Dafgard Widnersson
    • Murdoch Books
    • Reflowable Layout

    €9.46 EURPrice includes VAT

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  • eBook
    The Middle Years
    • Alton Brown
    • Abrams Books
    • Reflowable Layout

    €12.75 EURPrice includes VAT

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  • eBook
    *Over 150 Delicious Farm-to-Table Recipes *Simple and Wholesome Ingredients *Authentic Ideas from a Mennonite Kitchen
    • Dawn Stoltzfus; Carol Falb
    • Harvest House Publishers
    • Reflowable Layout

    €8.50 EURPrice includes VAT

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  • eBook
    Unbeatable recipes from the iconic bakery
    • Paul Allam; David McGuinness
    • Murdoch Books
    • Reflowable Layout

    €18.20 EURPrice includes VAT

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  • eBook
    50 Pretty, Portable Packed Lunches (Including) Delicious Soups, Salads, Pastas & More
    • Jessica Harlan
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:€5.36 EURPrice includes VAT

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  • eBook
    100 fantastic recipes, from childhood bakes to five-star excellence
    • 1st Edition
    • Paul Hollywood
    • Bloomsbury Publishing
    • Reflowable Layout

    €23.87 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Philip Howard
    • Absolute Press
    • Reflowable Layout

    €36.44 EURPrice includes VAT

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  • eBook
    Small Bites for the Modern Cannabis Kitchen
    • Stephanie Hua
    • Chronicle Books LLC
    • Reflowable Layout

    €10.99 EURPrice includes VAT

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  • eBook
    • 2nd Edition
    • Connie Sarros
    • McGraw-Hill
    • Reflowable Layout

    €16.85 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Marlene van der Westhuizen
    • Random House Struik
    • Reflowable Layout

    €14.87 EURPrice includes VAT

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Christina Tosi; David Chang
    • Absolute Press
    • Fixed Layout

    €23.87 EURPrice includes VAT

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