Browsing “Chocolate” (Showing 1 - 20 of 57 results)

Subjects

  • Baked to Perfection

    Winner of the Fortnum & Mason Food and Drink Awards 2022
    by Katarina Cermelj
    • Edition: 1st
    • Format: Reflowable
    • From €14.37 EUR
      Price includes VAT
  • Christmas Cookbook: Scrumptious Baking Recipes For The Ho...

    by Ginger Wood
    • Format: Reflowable
    • €3.99 EUR
      Price includes VAT
  • Chocolate Candies you Can Make

    by Anon
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT
  • The Chocolate Chip Cookie Book

    Classic, Creative, and Must-Try Recipes for Every Kitchen
    by Katie Jacobs
    • Format: Reflowable
    • €13.81 EUR
      Price includes VAT
  • Auberge du Chocolat

    by Anne Scott; Ian Scott
    • Format: Reflowable
    • €25.99 EUR
      Price includes VAT
  • Naughty Chocolate Body Paint Recipes

    by Mary Hunziger
    • Format: Reflowable
    • €3.99 EUR
      Price includes VAT
  • Chocolate

    by Murdoch Books Test Kitchen
    • Format: Reflowable
    • €4.05 EUR
      Price includes VAT
  • The Sweet Book of Candy Making

    From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
    by Elizabeth LaBau
    • Format: Reflowable
    • €17.47 EUR
      Price includes VAT
  • The Life of Richard Cadbury

    Socialist, Philanthropist & Chocolatier
    by Diane Wordsworth
    • Format: Reflowable
    • From €4.14 EUR
      Price includes VAT
  • The Brownie Diaries

    My Recipes for Happy Times, Heartbreak and Everything in Between
    by Leah Hyslop
    • Edition: 1st
    • Format: Reflowable
    • From €8.32 EUR
      Price includes VAT
  • The True History of Chocolate

    by Sophie D. Coe; Michael D. Coe
    • Format: Reflowable
    • €12.71 EUR
      Price includes VAT
  • Starry Skies Over The Chocolate Pot Cafe

    A heartwarming festive read to curl up with
    by Jessica Redland
    • Format: Reflowable
    • €3.99 EUR
      Price includes VAT
  • Candies and Bonbons and How to Make Them

    by Marion Harris Neil
    • Format: Reflowable
    • €8.99 EUR
      Price includes VAT
  • Fifty Shades of Kale

    50 Fresh & Satisfying Recipes That are Bound to Please
    by Drew Ramsey; Jennifer Iserloh
    • Format: Reflowable
    • From €4.14 EUR
      Price includes VAT
  • The Complete Photo Guide to Candy Making

    by Autumn Carpenter
    • Format: Reflowable
    • €18.64 EUR
      Price includes VAT
  • History of Chocolate in York

    by Paul Chrystal; Joe Dickinson
    • Format: Reflowable
    • From €0.69 EUR
      Price includes VAT
  • The Brownie Diaries

    My Recipes for Happy Times, Heartbreak and Everything in Between
    by Leah Hyslop
    • Edition: 1st
    • Format: Fixed
    • From €8.32 EUR
      Price includes VAT
  • Chocolate

    Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts
    by Kirsten Tibballs
    • Format: Reflowable
    • €14.84 EUR
      Price includes VAT
  • Postres Mexicanos

    by Paulina Abascal
    • Edition: 1st
    • Format: Reflowable
    • €4.90 EUR
      Price includes VAT
  • Sugar Baby Sampler

    by Gesine Bullock-Prado
    • Format: Reflowable
    • From €0.69 EUR
      Price includes VAT
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