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Browsing Regional & Ethnic 1 - 20 of 2851 results

  • eBook
    Obesity, Food Justice, and the Limits of Capitalism
    • 1st Edition
    • Julie Guthman
    • University of California Press
    • Reflowable Layout

    €29.10 EURPrice includes VAT

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  • eBook
    How the Food Industry Influences Nutrition and Health
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Fixed Layout

    €20.94 EURPrice includes VAT

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  • eBook
    Race, Class, and Food in the American South
    • Joseph C. Ewoodzie Jr.
    • Princeton University Press
    • Reflowable Layout

    €20.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • The International Culinary Schools at The Art Institutes
    • Wiley
    • Fixed Layout

    Starting at:€33.57 EURPrice includes VAT

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  • eBook
    More than 80 delicious recipes
    • Murdoch Books Test Kitchen
    • Murdoch Books
    • Reflowable Layout

    €5.89 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Antiquarian Collection Cookbook
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€5.45 EURPrice includes VAT

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  • eBook
    75 Recipes From India, Thailand, the Caribbean, and Beyond
    • Aneesha Gupta
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:€6.30 EURPrice includes VAT

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  • eBook
    Recipes from a Mennonite Kitchen
    • Dawn Stoltzfus
    • Revell
    • Reflowable Layout

    €13.92 EURPrice includes VAT

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  • eBook
    An Egyptian Culinary History of the Tomato
    • 1st Edition
    • Anny Gaul
    • University of California Press
    • Reflowable Layout

    €27.94 EURPrice includes VAT

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  • eBook
    Recipes Inspired by Italy, Created in New York's West Village
    • Joe Campanale; Gabriel Thompson; Katherine Thompson
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:€5.48 EURPrice includes VAT

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  • eBook
    Tequila, Mezcal, and the Politics of Production
    • 1st Edition
    • Sarah Bowen
    • University of California Press
    • Reflowable Layout

    €29.10 EURPrice includes VAT

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  • eBook
    Volume 7: Foodways
    • John T. Edge
    • The University of North Carolina Press
    • Reflowable Layout

    €17.40 EURPrice includes VAT

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  • eBook
    Classic Recipes for a New Generation
    • Zaynab Issa
    • Abrams Books
    • Reflowable Layout

    €53.43 EURPrice includes VAT

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  • eBook
    Master Italian Cooking with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:€3.55 EURPrice includes VAT

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  • eBook
    Indigenous Traditions as a Recipe for Living Well
    • 1st Edition
    • Mariaelena Huambachano
    • University of California Press
    • Reflowable Layout

    €29.10 EURPrice includes VAT

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  • eBook
    • Trieu Thi Choi; Marcel Isaak
    • Periplus Editions
    • Reflowable Layout

    €12.99 EURPrice includes VAT

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    €17.40 EURPrice includes VAT

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  • eBook
    A Step-by-Step Guide to Making Hot Sauce From Scratch
    • Kristen Wood
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:€5.48 EURPrice includes VAT

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  • eBook
    • Buwei Yang Chao
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:€6.80 EURPrice includes VAT

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  • eBook
    Traditional and Modern Parsi Home Cooking
    • 1st Edition
    • Niloufer Ichaporia King
    • University of California Press
    • Fixed Layout

    €39.58 EURPrice includes VAT

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