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Browsing “Middle Atlantic States” (Showing 1 - 20 of 33 results)

Subjects

  • Savoring Gotham

    A Food Lover's Companion to New York City
    by Andrew F. Smith; Garrett Oliver
    • Edition: 1st
    • Format: Reflowable
    • From €15.60 EUR
      Price includes VAT

  • Chesapeake Bay Cooking with John Shields

    by John Shields
    • Format: Reflowable
    • €30.36 EUR
      Price includes VAT

  • Lizzie's Amish Cookbook

    Favorite Recipes From Three Generations Of Amish Cooks!
    by Linda Byler
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Food, Drink and Celebrations of the Hudson Valley Dutch

    by Peter G Rose
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • A Quaker Woman's Cookbook

    The "Domestic Cookery" of Elizabeth Ellicott Lea
    by Elizabeth Ellicott Lea
    • Format: Fixed
    • €28.23 EUR
      Price includes VAT

  • As American as Shoofly Pie

    The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
    by William Woys Weaver
    • Format: Fixed
    • €19.95 EUR
      Price includes VAT

  • Maryland's Chesapeake

    How the Bay and Its Bounty Shaped a Cuisine
    by Neal Patterson; Kathryn Wielech Patterson
    • Format: Reflowable
    • €19.95 EUR
      Price includes VAT

  • The Hamptons and Long Island Homegrown Cookbook

    Local Food, Local Restaurants, Local Recipes
    by Leeann Lavin
    • Format: Fixed
    • €19.84 EUR
      Price includes VAT

  • Philadelphia Chef's Table

    Extraordinary Recipes from the City of Brotherly Love
    by April White
    • Format: Fixed
    • €22.95 EUR
      Price includes VAT

  • Great Food Finds Washington, DC

    Delicious Food from the Nation's Capital
    by Beth Kanter
    • Format: Reflowable
    • €22.95 EUR
      Price includes VAT

  • The Philadelphia Chef's Table

    Extraordinary Recipes From The City of Brotherly Love
    by Adam Erace; April White
    • Edition: 2nd
    • Format: Fixed
    • €24.95 EUR
      Price includes VAT

  • Pittsburgh Chef's Table

    Extraordinary Recipes from the Steel City
    by Sarah Sudar; Julia Gongaware; Amanda Mcfadden; Laura Zorch
    • Edition: 1st
    • Format: Fixed
    • €22.95 EUR
      Price includes VAT

  • The Great Northeast Brewery Tour

    Tap into the Best Craft Breweries in New England and the Mid-Atlantic
    by Ben Keene
    • Format: Reflowable
    • €17.51 EUR
      Price includes VAT

  • Long Island Seafood Cookbook

    by J. George Frederick
    • Format: Reflowable
    • €18.58 EUR
      Price includes VAT

  • All Time Favorite Recipes from Pennsylvania Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • €10.95 EUR
      Price includes VAT

  • Taste of Broadway

    by Carliss Retif Pond
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • The Chesapeake Table

    Your Guide to Eating Local
    by Renee Brooks Catacalos
    • Format: Fixed
    • €21.61 EUR
      Price includes VAT

  • The New Chesapeake Kitchen

    by John Shields
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Jersey Shore Food History

    Victorian Feasts to Boardwalk Treats
    by Karen L Schnitzphan
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Brooklyn Chef's Table

    Extraordinary Recipes from Coney Island to Brooklyn Heights
    by Sarah Zorn
    • Edition: 1st
    • Format: Fixed
    • €22.95 EUR
      Price includes VAT
Showing 1 - 20 of 33 results
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