Browsing “Soul Food” (Showing 1 - 19 of 22 results)

Subjects

  • Hog and Hominy

    Soul Food from Africa to America
    by Frederick Douglass Opie
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • A Date with a Dish

    Classic African-American Recipes
    by Freda DeKnight
    • Format: Reflowable
    • €13.92 EUR
      Price includes VAT
  • The Bloomsbury Handbook of Indian Cuisine

    • Edition: 1st
    • Format: Fixed
    • From €89.28 EUR
      Price includes VAT
  • Buckeyes

    The Legendary Candy of the Midwest
    by Cyle Young
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT
  • An African Bite

    by Chef Mbombi
    • Edition: 1st
    • Format: Reflowable
    • €14.90 EUR
      Price includes VAT
  • Northern Soul

    Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook
    by Justin Sutherland
    • Format: Reflowable
    • €19.84 EUR
      Price includes VAT
  • Natural Flava

    Quick & Easy Plant-Based Caribbean Recipes
    by Craig McAnuff; Shaun McAnuff
    • Edition: 1st
    • Format: Fixed
    • From €12.10 EUR
      Price includes VAT
  • Horn Barbecue

    Recipes and Techniques from a Master of the Art of BBQ
    by Matt Horn
    • Format: Reflowable
    • €19.84 EUR
      Price includes VAT
  • L.A. Son

    My Life, My City, My Food
    by Roy Choi; Tien Nguyen; Natasha Phan
    • Format: Reflowable
    • €29.99 EUR
      Price includes VAT
  • Pig

    King of the Southern Table
    by James Villas
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT
  • The Buster Holmes Restaurant Cookbook

    New Orleans Handmade Cookin'
    by Buster Holmes
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Chez Panisse Vegetables

    by Alice Waters
    • Format: Reflowable
    • €20.99 EUR
      Price includes VAT
  • A Real Southern Cook

    In Her Savannah Kitchen
    by Dora Charles
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • The Southern Foodie's Guide to the Pig

    A Culinary Tour of 50 of the South's Best Restaurants & the Recipes That Made Them Famous
    by Chris Chamberlain
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Original Flava

    by Craig McAnuff; Shaun McAnuff
    • Edition: 1st
    • Format: Reflowable
    • From €12.10 EUR
      Price includes VAT
  • Homage

    Recipes and Stories from an Amish Soul Food Kitchen
    by Chris Scott
    • Format: Reflowable
    • €19.99 EUR
      Price includes VAT
  • Saam

    n eeu van Suid-Afrikaanse gemeenskapsresepte
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • €14.01 EUR
      Price includes VAT
  • In a Snap!

    Tasty Southern Recipes You Can Make in 5, 10, 15, or 30 Minutes
    by Tammy Algood
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Natural Flava

    Quick & Easy Plant-Based Caribbean Recipes
    by Craig McAnuff; Shaun McAnuff
    • Edition: 1st
    • Format: Reflowable
    • From €12.10 EUR
      Price includes VAT
Page links