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Browsing History 301 - 320 of 858 results

  • eBook
    A History of the Future of Food
    • 1st Edition
    • Dr. Warren Belasco
    • University of California Press
    • Fixed Layout

    ₹3,895.32 INRPrice includes GST

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  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Qian Guo
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:₹3,248.02 INRPrice includes GST

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  • eBook
    A History
    • 1st Edition
    • Madeline Shanahan
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:₹2,480.89 INRPrice includes GST

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky
    • Reflowable Layout

    Starting at:₹432.83 INRPrice includes GST

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  • eBook
    • 1st Edition
    • Gerald Asher
    • University of California Press
    • Reflowable Layout

    ₹3,246.10 INRPrice includes GST

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  • eBook
    Recipes from Italy's Abundant Isle
    • Mary Taylor Simeti
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:₹432.83 INRPrice includes GST

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  • eBook
    The Curious History of an American Icon
    • Cindy Ott
    • University of Washington Press
    • Reflowable Layout

    ₹2,077.50 INRPrice includes GST

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  • eBook
    Celebrity Chefs and Reimagining Food Justice
    • 1st Edition
    • Jeanne K. Firth
    • The University of North Carolina Press
    • Reflowable Layout

    ₹2,115.12 INRPrice includes GST

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  • eBook
    • 1st Edition
    • Eric Rath
    • University of California Press
    • Reflowable Layout

    ₹9,218.92 INRPrice includes GST

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  • eBook
    A History of Eating Cannabis
    • 1st Edition
    • Robyn Griggs Lawrence
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:₹2,142.37 INRPrice includes GST

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  • eBook
    A Food Biography
    • 1st Edition
    • Elizabeth M. Williams
    • AltaMira Press
    • Fixed Layout

    Starting at:₹1,409.36 INRPrice includes GST

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  • eBook
    Consumption, Entanglement, and Violence in Ancient Mediterranean France
    • 1st Edition
    • Michael Dietler
    • University of California Press
    • Reflowable Layout

    ₹3,895.32 INRPrice includes GST

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  • eBook
    • Margaret Flowers
    • Xlibris AU
    • Reflowable Layout

    ₹377.84 INRPrice includes GST

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  • eBook
    • Jean Anthelme Brillat-Savarin
    • Dover Publications
    • Reflowable Layout

    ₹1,449.06 INRPrice includes GST

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  • eBook
    Suggested Menus and Recipes Marriages on the Plantation
    • Sharon Kaye Hunt RD
    • Xlibris US
    • Reflowable Layout

    ₹377.84 INRPrice includes GST

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  • eBook
    Stories and Recipes from 100 of America's Most Historic and Successful Restaurants
    • Rick Browne
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:₹605.97 INRPrice includes GST

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  • eBook
    Sugar, Confectionery, and Consumers in Nineteenth-Century America
    • Wendy A. Woloson
    • Johns Hopkins University Press
    • Reflowable Layout

    Starting at:₹432.83 INRPrice includes GST

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  • eBook
    Shipboard Cuisine from Ancient to Modern Times
    • 1st Edition
    • Simon Spalding
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:₹1,803.85 INRPrice includes GST

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  • eBook
    Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods
    • 1st Edition
    • Suzanne Cope
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:₹2,819.41 INRPrice includes GST

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  • eBook
    • Susannah Carter
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:₹360.70 INRPrice includes GST

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