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Browsing “History” (Showing 41 - 60 of 653 results)

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  • New York City Coffee

    A Caffeinated History
    by Erin Meister
    • Format: Reflowable
    • From ₹394.51 INR
      Price includes GST

  • A Cultural History of Food in the Medieval Age

    by Massimo Montanari
    • Edition: 1st
    • Format: Fixed
    • From ₹1,926.13 INR
      Price includes GST

  • Hungover: A History of the Morning After and One Man’s Qu...

    by Shaughnessy Bishop-Stall
    • Format: Reflowable
    • ₹547.66 INR
      Price includes GST

  • Making Sense of Taste

    Food and Philosophy
    by Carolyn Korsmeyer
    • Edition: 1st
    • Format: Fixed
    • ₹1,481.63 INR
      Price includes GST

  • Tortillas, Tiswin, and T-Bones

    A Food History of the Southwest
    by Gregory McNamee
    • Format: Reflowable
    • ₹2,187.34 INR
      Price includes GST

  • The U.S. Army Cooks' Manual

    Rations, Preparation, Recipes, Camp Cooking
    by R. Sheppard
    • Format: Reflowable
    • From ₹328.76 INR
      Price includes GST

  • The 1950s Kitchen

    by Kathryn Ferry
    • Edition: 1st
    • Format: Reflowable
    • From ₹513.63 INR
      Price includes GST

  • Just a Few Miles South

    Timeless Recipes from Our Favorite Places
    by Ouita Michel
    • Format: Reflowable
    • ₹2,469.39 INR
      Price includes GST

  • Sir John's Table

    The Culinary Life and Times of Canada's First Prime Minister
    by Lindy Mechefske
    • Format: Reflowable
    • ₹1,749.00 INR
      Price includes GST

  • Look Who's Cooking

    The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
    by Jennifer Rachel Dutch
    • Format: Fixed
    • ₹2,630.06 INR
      Price includes GST

  • Making Craft Beer at Home

    by Gretchen Schmidhausler
    • Edition: 1st
    • Format: Reflowable
    • From ₹570.71 INR
      Price includes GST

  • Foodimentary

    Celebrating 365 Food Holidays with Classic Recipes
    by John-Bryan Hopkins
    • Format: Fixed
    • ₹1,754.92 INR
      Price includes GST

  • Before the Refrigerator

    How We Used to Get Ice
    by Jonathan Rees
    • Format: Fixed
    • ₹1,646.26 INR
      Price includes GST

  • When Champagne Became French

    Wine and the Making of a National Identity
    by Kolleen M. Guy
    • Format: Fixed
    • ₹2,524.26 INR
      Price includes GST

  • Nourrir la machine humaine

    Nutrition et alimentation au Québec, 1860-1945
    by Caroline Durand
    • Format: Reflowable
    • ₹8,230.22 INR
      Price includes GST

  • San Francisco

    A Food Biography
    by Erica J. Peters
    • Format: Fixed
    • From ₹3,248.12 INR
      Price includes GST

  • America's Founding Food

    The Story of New England Cooking
    by Keith Stavely; Kathleen Fitzgerald
    • Edition: 1st
    • Format: Reflowable
    • ₹1,752.50 INR
      Price includes GST

  • How the Hot Dog Found Its Bun

    Accidental Discoveries and Unexpected Inspirations That Shape What We Eat and Drink
    by Josh Chetwynd
    • Format: Fixed
    • From ₹797.79 INR
      Price includes GST

  • Chicago

    A Food Biography
    by Daniel R. Block; Howard B. Rosing
    • Format: Fixed
    • From ₹2,678.28 INR
      Price includes GST

  • A Cultural History of Food in the Early Modern Age

    by Beat Kümin
    • Edition: 1st
    • Format: Reflowable
    • From ₹1,926.13 INR
      Price includes GST
Showing 41 - 60 of 653 results
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