Browsing “Essays” (Showing 1 - 20 of 334 results)

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  • Cuisine and Culture: A History of Food and People

    by Linda Civitello
    • Edition: 3rd
    • Format: Fixed
    • From $38.58 NZD
      Price includes GST
  • Eating Words: A Norton Anthology of Food Writing

    by Sandra M. Gilbert, Roger J. Porter
    • Format: Reflowable
    • $38.49 NZD
      Price includes GST
  • What Einstein Told His Cook: Kitchen Science Explained

    by Robert L. Wolke
    • Format: Reflowable
    • $32.69 NZD
      Price includes GST
  • The Kitchen as Laboratory

    Reflections on the Science of Food and Cooking
    • Format: Reflowable
    • From $8.68 NZD
      Price includes GST
  • Food Geographies

    Social, Political, and Ecological Connections
    by Pascale Joassart-Marcelli
    • Format: Fixed
    • From $58.32 NZD
      Price includes GST
  • Food Instagram

    Identity, Influence, and Negotiation
    by Emily J. H. Contois
    • Format: Reflowable
    • $28.84 NZD
      Price includes GST
  • A Cultural History of Food in the Renaissance

    by Ken Albala
    • Edition: 1st
    • Format: Reflowable
    • From $43.57 NZD
      Price includes GST
  • The Moral Complexities of Eating Meat

    by Ben Bramble; Bob Fischer
    • Edition: 1st
    • Format: Reflowable
    • From $60.57 NZD
      Price includes GST
  • Culinary Reactions

    The Everyday Chemistry of Cooking
    by Simon Quellen Field
    • Format: Fixed
    • From $6.75 NZD
      Price includes GST
  • Culinary Reactions

    The Everyday Chemistry of Cooking
    by Simon Quellen Field
    • Format: Reflowable
    • $22.13 NZD
      Price includes GST
  • The Effects of Beer upon Those who Make and Drink it - A ...

    by G. Thomann
    • Format: Reflowable
    • $13.49 NZD
      Price includes GST
  • Leisure and Food

    by Heather Mair
    • Edition: 1st
    • Format: Reflowable
    • From $16.64 NZD
      Price includes GST
  • Mango and Peppercorns

    A Memoir of Food, an Unlikely Family, and the American Dream
    by Tung Nguyen; Katherine Manning; Lyn Nguyen
    • Format: Reflowable
    • $30.84 NZD
      Price includes GST
  • The Big Bend Cookbook

    Recipes and Stories from the Heart of West Texas
    by Tiffany Harelik
    • Format: Reflowable
    • From $8.68 NZD
      Price includes GST
  • The Vinegar Cupboard

    Winner of the Fortnum & Mason Debut Cookery Book Award
    by Angela Clutton
    • Edition: 1st
    • Format: Fixed
    • From $19.30 NZD
      Price includes GST
  • Happy Food

    How eating well can lift your mood and bring you joy
    by Niklas Ekstedt; Henrik Ennart
    • Edition: 1st
    • Format: Reflowable
    • From $20.86 NZD
      Price includes GST
  • Resilient Kitchens

    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    by Philip Gleissner and Harry Eli Kashdan (Editors)
    • Format: Fixed
    • $53.92 NZD
      Price includes GST
  • The Cash and Carter Family Cookbook

    Recipes and Recollections from Johnny and June's Table
    by John Carter Cash
    • Format: Reflowable
    • $23.13 NZD
      Price includes GST
  • Rick's Cafe

    Bringing the Film Legend to Life in Casablanca
    by Kathy Kriger; Del Cathy Gandel
    • Format: Fixed
    • From $29.47 NZD
      Price includes GST
  • Food, Texts, and Cultures in Latin America and Spain

    • Format: Reflowable
    • $38.56 NZD
      Price includes GST
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