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Browsing History 341 - 360 of 903 results

  • eBook
    A Spanish Friar's Kitchen Notebook by Juan Altamiras
    • 1st Edition
    • Vicky Hayward
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$26.32 NZDPrice includes GST

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  • eBook
    The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
    • Jennifer Rachel Dutch
    • University Press of Mississippi
    • Reflowable Layout

    $57.74 NZDPrice includes GST

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Tuttle Publishing
    • Reflowable Layout

    $28.85 NZDPrice includes GST

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  • eBook
    • 1st Edition
    • Amanda Hesser
    • W. W. Norton & Company
    • Reflowable Layout

    $73.14 NZDPrice includes GST

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  • eBook
    An Edible History of New England
    • Meg Muckenhoupt
    • Washington Mews Books/NYU Press
    • Reflowable Layout

    $43.06 NZDPrice includes GST

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  • eBook
    Thirty Turning Points in the Making of American Cuisine
    • Andrew F. Smith
    • Columbia University Press
    • Reflowable Layout

    Starting at:$16.17 NZDPrice includes GST

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  • eBook
    A Chronicle of the World's Most Fascinating Shellfish, From Early Humans to Climate Solutions
    • Dan Martino
    • Agate Surrey
    • Reflowable Layout

    $57.74 NZDPrice includes GST

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  • eBook
    How South America's Most Popular Drink Defined a Region
    • 1st Edition
    • Rebekah E. Pite
    • The University of North Carolina Press
    • Fixed Layout

    $44.25 NZDPrice includes GST

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  • eBook
    World War II and the Way We Cooked
    • Joanne Lamb Hayes
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$12.12 NZDPrice includes GST

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  • eBook
    The Future of Food and Agriculture
    • 1st Edition
    • David A. Cleveland
    • University of California Press
    • Reflowable Layout

    $67.27 NZDPrice includes GST

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  • eBook
    A Celebration of America's Original Rebel Spirit
    • John Schlimm
    • Citadel Press
    • Reflowable Layout

    $42.54 NZDPrice includes GST

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  • eBook
    Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow
    • 1st Edition
    • Kathy Ceceri
    • Maker Media, Inc
    • Reflowable Layout

    $25.40 NZDPrice includes GST

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  • eBook
    Exploring the Unique Flavors and Sundry Places of the Borderlands
    • Gary Paul Nabhan
    • University of Texas Press
    • Reflowable Layout

    Starting at:$8.66 NZDPrice includes GST

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  • eBook
    The Best Classic Recipes Across America
    • Indiana University Press
    • Reflowable Layout

    Starting at:$8.66 NZDPrice includes GST

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  • eBook
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:$10.78 NZDPrice includes GST

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  • eBook
    • Columbia University Press
    • Reflowable Layout

    Starting at:$25.60 NZDPrice includes GST

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  • eBook
    • Arthur Reade
    • Read Books Ltd.
    • Reflowable Layout

    $19.23 NZDPrice includes GST

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  • eBook
    A History of America's Native Nut
    • James McWilliams
    • University of Texas Press
    • Reflowable Layout

    Starting at:$8.66 NZDPrice includes GST

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky
    • Fixed Layout

    $52.18 NZDPrice includes GST

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  • eBook
    Sugar, Confectionery, and Consumers in Nineteenth-Century America
    • Wendy A. Woloson
    • Johns Hopkins University Press
    • Reflowable Layout

    Starting at:$8.66 NZDPrice includes GST

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