Browsing “Seafood” (Showing 61 - 80 of 119 results)

Subjects

  • Edible Seashore

    River Cottage Handbook No.5
    by John Wright
    • Edition: 1st
    • Format: Reflowable
    • From $18.15 NZD
      Price includes GST
  • Lobster Rolls of New England

    Seeking Sweet Summer Delight
    by Sally Lerman
    • Format: Reflowable
    • From $7.05 NZD
      Price includes GST
  • Chesapeake Bay Crabs

    by Judy Colbert
    • Format: Reflowable
    • From $1.41 NZD
      Price includes GST
  • Long Island Seafood Cookbook

    by J. George Frederick
    • Format: Reflowable
    • $37.54 NZD
      Price includes GST
  • The Grand Central Oyster Bar & Restaurant Cookbook

    Recipes & Tales from a Classic American Restaurant
    by Sandy Ingber; Roy Finamore
    • Format: Reflowable
    • From $15.05 NZD
      Price includes GST
  • Jon Bonnell's Waters

    Fine Coastal Cuisine
    by Jon Bonnell
    • Format: Reflowable
    • From $8.46 NZD
      Price includes GST
  • Seafood Lover's Florida

    Restaurants, Markets, Recipes & Traditions
    by Bruce Hunt
    • Edition: 1st
    • Format: Reflowable
    • From $23.23 NZD
      Price includes GST
  • Saltbox Seafood Joint Cookbook

    by Ricky Moore
    • Edition: 1st
    • Format: Fixed
    • $37.61 NZD
      Price includes GST
  • Oyster

    A Gastronomic History (with Recipes)
    by Drew Smith
    • Format: Reflowable
    • From $12.70 NZD
      Price includes GST
  • Dig, Shuck, Shake

    Fish & Seafood Recipes from the Pacific Northwest
    by John Nelson
    • Format: Reflowable
    • From $8.46 NZD
      Price includes GST
  • Seaweeds

    Edible, Available, and Sustainable
    by Ole G. Mouritsen
    • Edition: 1st
    • Format: Fixed
    • $65.83 NZD
      Price includes GST
  • The New Chesapeake Kitchen

    by John Shields
    • Format: Reflowable
    • From $8.46 NZD
      Price includes GST
  • More Fish, More Veg

    Simple, sustainable recipes and know-how for everyday deliciousness
    by Tom Walton
    • Format: Reflowable
    • $33.14 NZD
      Price includes GST
  • Canada's Food Island

    A Collection of Stories and Recipes from Prince Edward Island
    by Farmers and Fishers of Prince Edward Island
    • Format: Reflowable
    • $31.96 NZD
      Price includes GST
  • The Seahorse

    the restaurant and its recipes
    by Mitch Tonks; Mat Prowse
    • Edition: 1st
    • Format: Reflowable
    • From $23.35 NZD
      Price includes GST
  • The Ultimate Guide to Smoking Meat, Fish, and Game

    How to Make Everything from Delicious Meals to Tasty Treats
    by Monte Burch
    • Format: Reflowable
    • $31.33 NZD
      Price includes GST
  • The Complete 15-Minute Gourmet: Seafood

    Creative Cuisine Made Fast and Fresh
    by Paulette Mitchell
    • Format: Reflowable
    • From $1.41 NZD
      Price includes GST
  • Our Favorite Fish & Seafood Recipes Cookbook

    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From $7.34 NZD
      Price includes GST
  • Seafood

    Down East Recipes
    by Marjorie Standish
    • Format: Fixed
    • From $11.01 NZD
      Price includes GST
  • Green Fig and Lionfish

    Sustainable Caribbean Cooking (A Gourmet Foodie Gift)
    by Allen Susser
    • Format: Reflowable
    • From $8.46 NZD
      Price includes GST
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