Environmental Effects on Seafood Availability, Safety, and Quality
published by CRC Press

Environmental Effects on Seafood Availability, Safety, and Quality

  • Author(s):
  • Publisher: CRC Press
  • Copyright year: © 2010
  • Edition: 1st
  • Pages: 408
  • Print ISBN: 9781439803271, 1439803277
  • eText ISBN: 9781439803288, 1439803285
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  • eText ISBNs: 9786613004505, 9781283004503, 6613004502, 128300450X