Handbook of Animal-Based Fermented Food and Beverage Technology, Second Edition

  • Author(s): Y. H. Hui
  • Publisher: CRC Press
  • Copyright year: © 2012
  • Edition: 2nd
  • Print ISBN: 9781439850220, 1439850224
  • eText ISBN: 9781439850237, 1439850232
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  • eText ISBNs: 9781306133975, 1306133971