Introduction to Foodservice, 11/e
published by Prentice Hall

Introduction to Foodservice, 11/e

  • Author(s):
  • Publisher: Prentice Hall
  • Edition: 11th
  • Print ISBN: 9780135008201, 0135008204
  • eText ISBN: 9780133003222, 0133003221
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  • Other: 9780135022092.0, 9780135022092