Physical Principles of Food Preservation

  • Author(s): Marcus Karel
  • Publisher: CRC Press
  • Copyright year: © 2003
  • Edition: 2nd
  • Pages: 639
  • Print ISBN: 9780824740634, 0824740637
  • eText ISBN: 9780203911792, 0203911792
View Additional Details

Description

Additional Product Details

  • eText ISBNs: 9781280204760, 9781135530600, 9780824755799, 1280204761, 1135530602, 0824755790