Postharvest Biology and Technology for Preserving Fruit Quality
published by CRC Press

Postharvest Biology and Technology for Preserving Fruit Quality

  • Author(s):
  • Publisher: CRC Press
  • Copyright year: © 2010
  • Edition: 1st
  • Print ISBN: 9781439802663, 1439802661
  • eText ISBN: 9781439802670, 143980267X
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  • eText ISBNs: 9781322615486, 1322615489