Renaissance Food from Rabelais to Shakespeare: Culinary Readings and Culinary Histories
published by Routledge

Renaissance Food from Rabelais to Shakespeare: Culinary Readings and Culinary Histories

  • Author(s) :
  • Publisher : Routledge
  • Print ISBN : 9780754664277, 0754664279
  • eText ISBN : 9781409475781, 1409475786

Description

Table of Contents