Slavery and the Culture of Taste

  • Author(s): Simon Gikandi
  • Publisher: Princeton University Press
  • Copyright year: © 2011
  • Pages: 392
  • Print ISBN: 9780691140667, 0691140669
  • eText ISBN: 9781400840113, 1400840112
View Additional Details

Description

Additional Product Details

  • Print ISBNs: 9780691160979, 069116097X