The Practical Chef's Reference: A Compendium of Charts, Formulas and Ratios
published by Pearson

The Practical Chef's Reference: A Compendium of Charts, Formulas and Ratios

  • Author(s) :
  • Publisher : Pearson
  • Copyright year : © 2013
  • Edition : 1st
  • Print ISBN : 9780135125779, 0135125774
  • eText ISBN : 9780133095869, 013309586X

Description

Table of Contents