(WCS) Supervision in the Hospitality Industry for Auguste Escoffier Schl Culinary Art
published by Wiley Custom Select

(WCS) Supervision in the Hospitality Industry for Auguste Escoffier Schl Culinary Art

  • Author(s):
  • Publisher: Wiley Custom Select
  • Edition: 7th
  • eText ISBN: 9781119175230, 1119175232
Access Full Textbook

Description

Table of Contents