• Education & Business Solutions Opens in new window
Cover image: Food Materials Science 1st edition 9780387719467

Food Materials Science

Principles and Practice

1st Edition

  • Author(s) José Miguel Aguilera; ‎Peter J. Lillford
  • Publisher Published by Springer Copyright © 2008
  • "ISBN-13 9780387719467"
  • Format Fixed Layout

eBook

eTextbook License
‌
S$87.40 SGD
‌
‌

  • Study Tools

    Built-in study tools like highlights and more

  • Read Aloud

    Listen and follow along as Bookshelf reads to you

  • Offline Access

    Access your eTextbook anytime and anywhere

  • Global Search

    Search across book content, figures, and your workbook

Learn More

Food Materials Science: Principles and Practice 1st Edition is written by José Miguel Aguilera; ‎Peter J. Lillford and published by Springer. The Digital and eTextbook ISBNs for Food Materials Science are 9780387719474, 0387719474 and the print ISBNs are 9780387719467, 0387719466. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9781461498285.

Back to Top