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The Butcher's Apprentice
The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

Cover image: The Butcher's Apprentice 9781592537761
  • Author(s)
    Aliza Green
  • Publisher
    Quarry Books
  • Format
    Reflowable Layout
  • Print ISBN 9781592537761, 1592537766
  • eText ISBN 9781610583930, 1610583930
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The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat is written by Aliza Green and published by Quarry Books. The Digital and eTextbook ISBNs for The Butcher's Apprentice are 9781610583930, 1610583930 and the print ISBNs are 9781592537761, 1592537766. Save up to 80% versus print by going digital with VitalSource.

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