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The Flavor Equation
The Science of Great Cooking Explained in More Than 100 Essential Recipes

Cover image: The Flavor Equation 9781452182698
  • Author(s)
    Nik Sharma
  • Publisher
    Chronicle Books LLC
  • Format
    Reflowable Layout
  • Print ISBN 9781452182698, 1452182698
  • eText ISBN 9781452182858, 145218285X
  • Copyright
    2020
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The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes is written by Nik Sharma and published by Chronicle Books LLC. The Digital and eTextbook ISBNs for The Flavor Equation are 9781452182858, 145218285X and the print ISBNs are 9781452182698, 1452182698. Save up to 80% versus print by going digital with VitalSource.

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