• Education & Business Solutions Opens in new window

Trends And Prospects In Food Technology, Processing And Preservation

Cover image: Trends And Prospects In Food Technology, Processing And Preservation 9789354141836
  • Author(s)
    Prodyut Kumar Paul; Manoj Kumar Mahawar
  • Publisher
    Today and Tomorrow's Printers and Publishers
  • Format
    Reflowable Layout
  • Print ISBN 9789354141836, 9354141838
  • eText ISBN 9789354141836, 9354141838
  • Copyright
    2018
Buy eTextbook
‌‌
S$948.80 SGD
‌

  • Study Tools

    Built-in study tools like highlights and more

  • Read Aloud

    Listen and follow along as Bookshelf reads to you

  • Offline Access

    Access your eTextbook anytime and anywhere

  • Global Search

    Search across book content, figures, and your workbook

Learn More

VitalSource 25+ Years of Digital Transformation

  • 4500 Institutions

  • 230+ Countries & Territories

  • 10K+ Publishers

  • 18M+ Active Users

Trends And Prospects In Food Technology, Processing And Preservation is written by Prodyut Kumar Paul; Manoj Kumar Mahawar and published by Today and Tomorrow's Printers and Publishers. The Digital and eTextbook ISBNs for Trends And Prospects In Food Technology, Processing And Preservation are 9789354141836, 9354141838 and the print ISBNs are 9789354141836, 9354141838. Save up to 80% versus print by going digital with VitalSource.

Back to Top