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Browsing Baking 1 - 20 of 477 results

  • eBook
    • 8th Edition
    • Wayne Gisslen
    • Wiley
    • Reflowable Layout

    Starting at:S$48.17 SGDPrice includes GST

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  • eBook
    • 3rd Edition
    • Jeffrey Hamelman
    • Wiley
    • Reflowable Layout

    Starting at:S$46.91 SGDPrice includes GST

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  • eBook
    • 3rd Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$49.52 SGDPrice includes GST

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  • eBook
    • 2nd Edition
    • Toba M. Garrett
    • Wiley
    • Fixed Layout

    Starting at:S$49.52 SGDPrice includes GST

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  • eBook
    • 3rd Edition
    • Paula I. Figoni
    • Wiley
    • Fixed Layout

    Starting at:S$43.01 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Glenn Rinsky; Laura Halpin Rinsky
    • Wiley
    • Fixed Layout

    Starting at:S$18.75 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Richard J. Coppedge Jr.; The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$53.38 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Ewald Notter, Joe Brooks, Lucy Schaeffer
    • Wiley
    • Fixed Layout

    Starting at:S$46.91 SGDPrice includes GST

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  • eBook
    • 2nd Edition
    • Arman Liew
    • Countryman Press
    • Reflowable Layout

    S$30.57 SGDPrice includes GST

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  • eBook
    • Elizabeth Barbone
    • Lake Isle Press, Inc.
    • Reflowable Layout

    S$18.40 SGDPrice includes GST

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  • eBook
    Unbeatable recipes from the iconic bakery
    • Paul Allam; David McGuinness
    • Murdoch Books
    • Reflowable Layout

    S$26.90 SGDPrice includes GST

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  • eBook
    75 Warm and Inspiring Recipes for Crisp, Savory Baking
    • Mary Cech
    • Chronicle Books LLC
    • Reflowable Layout

    S$4.24 SGDPrice includes GST

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  • eBook
    • Francisco J. Migoya, The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$46.91 SGDPrice includes GST

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  • eBook
    100 fantastic recipes, from childhood bakes to five-star excellence
    • 1st Edition
    • Paul Hollywood
    • Bloomsbury Publishing
    • Reflowable Layout

    S$35.70 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$45.13 SGDPrice includes GST

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  • eBook
    • 5th Edition
    • Joseph Amendola; Nicole Rees
    • Wiley
    • Fixed Layout

    Starting at:S$27.87 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • King Arthur Flour
    • Countryman Press
    • Reflowable Layout

    S$35.99 SGDPrice includes GST

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  • eBook
    A step-by-step guide to successful baking
    • 1st Edition
    • Fay Lewis
    • Random House Struik
    • Reflowable Layout

    S$15.59 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Callie Maritz
    • Random House Struik
    • Reflowable Layout

    S$15.59 SGDPrice includes GST

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  • eBook
    Decorating step by step with fondant
    • 1st Edition
    • Grace Stevens
    • Random House Struik
    • Reflowable Layout

    S$14.17 SGDPrice includes GST

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