Browsing Methods 241 - 260 of 2881 results

  • eBook
    200 Nourishing Recipes That Cook Carefree, for Everyday Dinners and Weekend Feasts
    • Natalie Perry
    • Harvard Common Press
    • Reflowable Layout

    S$35.01 SGDPrice includes GST

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  • eBook
    The French Baker's Guide to Making Your Own Starter for Delicious Bread, Pizza, Desserts, and More!
    • Mouni Abdelli
    • Rocky Nook
    • Fixed Layout

    S$32.21 SGDPrice includes GST

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  • eBook
    The Big Book of North Carolina Barbecue
    • 2nd Edition
    • John Shelton Reed; Dale Volberg Reed
    • The University of North Carolina Press
    • Fixed Layout

    S$28.00 SGDPrice includes GST

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  • eBook
    Italian Classics Made Easy, The Sunday Times bestseller
    • 1st Edition
    • Gino D'Acampo
    • Bloomsbury Publishing
    • Reflowable Layout

    S$34.32 SGDPrice includes GST

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  • eBook
    Guide pas à pas pour savoir comment conserver et préserver la nourriture
    • Betty Jarmouth
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:S$1.41 SGDPrice includes GST

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  • eBook
    A Succulent History of Smoke, Sauce & Soul
    • Craig David Meek
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:S$10.12 SGDPrice includes GST

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  • eBook
    • Cauvain, S P
    • Woodhead Publishing
    • Fixed Layout

    S$427.29 SGDPrice includes GST

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  • eBook
    • Frank Orofino
    • Authorhouse
    • Reflowable Layout

    S$5.59 SGDPrice includes GST

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  • eBook
    Recipes for Larger Families
    • Cassandra Graves
    • Xlibris AU
    • Reflowable Layout

    S$6.99 SGDPrice includes GST

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  • eBook
    The ultimate modern barbecue bible
    • 1st Edition
    • Tom Kerridge
    • Bloomsbury Absolute
    • Reflowable Layout

    S$29.42 SGDPrice includes GST

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  • eBook
    A Boater’s Guide to Growing, Foraging, Storing and Cooking
    • 1st Edition
    • Fiona Sims
    • Adlard Coles
    • Reflowable Layout

    Starting at:S$20.39 SGDPrice includes GST

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  • eBook
    African Americans and the United States of Barbecue
    • 1st Edition
    • Adrian Miller
    • The University of North Carolina Press
    • Fixed Layout

    S$35.01 SGDPrice includes GST

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  • eBook
    Kitchen Staples for Simple and Easy Cooking: 70 weeknight recipes using go-to ingredients
    • Emily Stephenson
    • Chronicle Books LLC
    • Reflowable Layout

    S$19.60 SGDPrice includes GST

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Andrea Weigl
    • The University of North Carolina Press
    • Fixed Layout

    S$14.00 SGDPrice includes GST

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  • eBook
    Fun and Inventive Recipes with Refrigerated Dough
    • Pillsbury Editors
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:S$10.59 SGDPrice includes GST

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  • eBook
    River Cottage Handbook No.3
    • 1st Edition
    • Daniel Stevens
    • Bloomsbury Publishing
    • Reflowable Layout

    S$26.18 SGDPrice includes GST

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  • eBook
    Easy, Eye-Popping Designs for Stunning, Fanciful, and Funny Cakes
    • Karen Tack; Alan Richardson
    • Rux Martin/Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:S$10.13 SGDPrice includes GST

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  • eBook
    Perfectly-Portioned Recipes for 3-Quart and 6-Quart Models
    • Janet Zimmerman
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:S$10.77 SGDPrice includes GST

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  • eBook
    100 Quick and Authentic Recipes
    • Paulette Licitra
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:S$10.59 SGDPrice includes GST

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  • eBook
    Delicious Recipes Made with Fan Favorites from the Award–Winning Grocery Store
    • Jeanette Hurt
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:S$9.98 SGDPrice includes GST

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