Browsing Methods 141 - 160 of 2796 results

  • eBook
    • 1st Edition
    • Natasha Barnes
    • Random House Struik
    • Fixed Layout

    S$23.61 SGDPrice includes GST

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  • eBook
    Best-Ever Versions for Everything Red Velvet, with More than 50 Scrumptious Sweets and Treats
    • Deborah Harroun
    • Harvard Common Press
    • Reflowable Layout

    S$24.93 SGDPrice includes GST

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  • eBook
    • Karen Adler; Judith Fertig
    • Harvard Common Press
    • Reflowable Layout

    S$20.82 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Josh Thirion
    • Random House Struik
    • Fixed Layout

    S$6.94 SGDPrice includes GST

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  • eBook
    100 Incredibly Good Vegetarian Recipes That Take Plant-Based Air Frying in Amazing New Directions
    • Michelle Anderson
    • Harvard Common Press
    • Reflowable Layout

    S$31.94 SGDPrice includes GST

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  • eBook
    • Karen Adler; Judith Fertig
    • Harvard Common Press
    • Reflowable Layout

    S$17.99 SGDPrice includes GST

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  • eBook
    8 Must-Have Cookie Recipes
    • Sally McKenney
    • Race Point Publishing
    • Reflowable Layout

    S$1.37 SGDPrice includes GST

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  • eBook
    Every Technique Paired with a Recipe
    • Karen Adler; Judith Fertig
    • Harvard Common Press
    • Reflowable Layout

    S$30.54 SGDPrice includes GST

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  • eBook
    Becoming a Dynamic and Engaging Leader
    • 1st Edition
    • Rob Kirby
    • Absolute Press
    • Fixed Layout

    S$29.17 SGDPrice includes GST

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  • eBook
    Recipes for Sweet Comforts from the North Country
    • 1st Edition
    • Sarah Eppenbach
    • Alaska Northwest Books
    • Reflowable Layout

    S$20.76 SGDPrice includes GST

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  • eBook
    100 Gorgeously Glorious Recipes
    • 1st Edition
    • Genevieve Taylor
    • Absolute Press
    • Reflowable Layout

    S$20.39 SGDPrice includes GST

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  • eBook
    Bold New Flavors Inspired by the Old Art of Barbecue
    • Cheryl Jamison; Bill Jamison
    • Harvard Common Press
    • Reflowable Layout

    S$20.82 SGDPrice includes GST

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  • eBook
    Real Science, Great Cooks, and Good Food
    • 2nd Edition
    • Jeff Potter
    • O'Reilly Media
    • Reflowable Layout

    S$54.15 SGDPrice includes GST

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  • eBook
    0ver 100 beautifully crafted classic recipes
    • 1st Edition
    • Tom Kerridge
    • Absolute Press
    • Reflowable Layout

    S$35.24 SGDPrice includes GST

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  • eBook
    200 Nourishing Recipes That Cook Carefree, for Everyday Dinners and Weekend Feasts
    • Natalie Perry
    • Harvard Common Press
    • Reflowable Layout

    S$34.71 SGDPrice includes GST

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  • eBook
    Barbecue Your Way to Greatness With 575 Lip-Smackin' Recipes from the Baron of Barbecue
    • Paul Kirk
    • Harvard Common Press
    • Reflowable Layout

    S$38.88 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Hannah Miles
    • Absolute Press
    • Fixed Layout

    S$29.17 SGDPrice includes GST

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  • eBook
    Delicious Box Lunch Ideas for Healthy Portions to Go
    • ;
    • Race Point Publishing
    • Reflowable Layout

    S$34.73 SGDPrice includes GST

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  • eBook
    Recipes from the cafe and picklery
    • James Grant; Alex Elliott-Howery
    • Murdoch Books
    • Reflowable Layout

    S$32.14 SGDPrice includes GST

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  • eBook
    From Molecular Gastronomy to Culinary Constructivism
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$6.80 SGDPrice includes GST

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