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Browsing Reference 1 - 20 of 538 results

  • eBook
    • 3rd Edition
    • Michael J. McGreal, Linda J. Padilla
    • ATP
    • Fixed Layout

    Starting at:S$48.35 SGDPrice includes GST

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Reflowable Layout

    Starting at:S$4.14 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Ronald Hayes; The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$30.04 SGDPrice includes GST

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  • eBook
    A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It
    • Elizabeth Schneider
    • Chronicle Books LLC
    • Reflowable Layout

    S$22.08 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Research Chefs Association
    • Wiley
    • Fixed Layout

    Starting at:S$54.90 SGDPrice includes GST

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  • eBook
    • 2nd Edition
    • John Kowalski, The Culinary Institute of America
    • CIA Press
    • Reflowable Layout

    S$27.63 SGDPrice includes GST

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  • eBook
    • Janet Daley
    • Speedy Publishing Books
    • Reflowable Layout

    S$0.86 SGDPrice includes GST

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  • eBook
    The Definitive Guide with Recipes
    • Ryan Farr; Jessica Battilana
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:S$15.75 SGDPrice includes GST

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  • eBook
    • Rob DeSalle; Ian Tattersall
    • Yale University Press
    • Fixed Layout

    Starting at:S$16.50 SGDPrice includes GST

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  • eBook
    A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments and Beverages - Specially Adapted for use by Chefs, Hotel Restaurant Managers, Cookery Teachers, Housekeepers etc.
    • Charles Herman Senn
    • Church Press
    • Reflowable Layout

    S$13.80 SGDPrice includes GST

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  • eBook
    Master Italian Cooking with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:S$5.64 SGDPrice includes GST

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  • eBook
    a QuickStudy Digital Reference
    • Kathleen Grathwol
    • QuickStudy Reference Guides
    • Fixed Layout

    S$9.60 SGDPrice includes GST

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  • eBook
    • CharlesĀ Herman Senn
    • Read Books Ltd.
    • Reflowable Layout

    S$13.80 SGDPrice includes GST

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  • eBook
    A Field-to-Kitchen Guide
    • Joe McFarland; Gregory M. Mueller
    • University of Illinois Press
    • Reflowable Layout

    S$27.56 SGDPrice includes GST

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  • eBook
    • Domenica Marchetti
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:S$6.06 SGDPrice includes GST

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  • eBook
    The Essential Reference for Becoming a More Accomplished, Adventurous Cook
    • Aida Mollenkamp
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:S$10.32 SGDPrice includes GST

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  • eBook
    How to Brew Beer Explained in Simple Steps
    • Speedy Publishing
    • Speedy Publishing Books
    • Reflowable Layout

    S$4.27 SGDPrice includes GST

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  • eBook
    1,000 Recipes Expert Advice, Tips, and Tales
    • The Editors of Saveur
    • Weldon Owen (ORM)
    • Reflowable Layout

    Starting at:S$10.17 SGDPrice includes GST

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  • eBook
    The Only Slow-Cooker Cookbook You'll Ever Need
    • 2nd Edition
    • Linda R. Yoakam
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:S$1.49 SGDPrice includes GST

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  • eBook
    • Eileen Yin-Fei Lo
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:S$10.21 SGDPrice includes GST

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