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Browsing American 1 - 20 of 975 results

  • eBook
    • 1st Edition
    • The International Culinary Schools at The Art Institutes
    • Wiley
    • Fixed Layout

    Starting at:S$53.97 SGDPrice includes GST

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  • eBook
    A Journey Through African American Culinary History in the Old South
    • Michael W. Twitty
    • Amistad (ORM)
    • Reflowable Layout

    Starting at:S$14.44 SGDPrice includes GST

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  • eBook
    A Critical Exploration
    • Pascale Jossart-Marcelli, Fernando J Bosco
    • Bloomsbury USA
    • Reflowable Layout

    Starting at:S$44.53 SGDPrice includes GST

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  • eBook
    Recipes from a Mennonite Kitchen
    • Dawn Stoltzfus
    • Revell
    • Reflowable Layout

    S$22.15 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Antiquarian Collection Cookbook
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$8.67 SGDPrice includes GST

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  • eBook
    130 Recipes from a California Road Trip
    • Scott Clark; Betsy Andrews
    • Chronicle Books LLC
    • Reflowable Layout

    S$31.84 SGDPrice includes GST

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  • eBook
    Volume 7: Foodways
    • John T. Edge
    • The University of North Carolina Press
    • Reflowable Layout

    S$27.69 SGDPrice includes GST

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    S$27.69 SGDPrice includes GST

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  • eBook
    Sour Spicy Herbal Umami Bitter Smoky Rich Strong
    • Greg Henry
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:S$10.95 SGDPrice includes GST

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  • eBook
    Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
    • James Villas
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:S$15.13 SGDPrice includes GST

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  • eBook
    • Lizzie Black Kander
    • Read Books Ltd.
    • Reflowable Layout

    S$13.83 SGDPrice includes GST

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  • eBook
    A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
    • Joseph Dabney
    • Cumberland House
    • Reflowable Layout

    S$41.54 SGDPrice includes GST

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  • eBook
    Fresh Takes on Favorite Dishes
    • Cat Cora; Ann Krueger Spivack
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:S$10.34 SGDPrice includes GST

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  • eBook
    Casual Cooking from Wine Country Gardens
    • Janet Fletcher
    • Cameron Books
    • Reflowable Layout

    S$43.08 SGDPrice includes GST

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  • eBook
    A Not-So-Serious History
    • Rachel Wharton
    • ABRAMS Image (ORM)
    • Reflowable Layout

    Starting at:S$10.95 SGDPrice includes GST

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  • eBook
    From Wild Salmon to Craft Beer
    • 1st Edition
    • Judith Dern
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$40.52 SGDPrice includes GST

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  • eBook
    The "Domestic Cookery" of Elizabeth Ellicott Lea
    • Elizabeth Ellicott Lea
    • University of Pennsylvania Press
    • Fixed Layout

    S$62.26 SGDPrice includes GST

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  • eBook
    Authentic Spanish Food from an American Kitchen
    • Katie Button; Genevieve Ko
    • Flatiron Books
    • Reflowable Layout

    Starting at:S$15.01 SGDPrice includes GST

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  • eBook
    • The American Friends of France
    • Harper (ORM)
    • Reflowable Layout

    Starting at:S$10.33 SGDPrice includes GST

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  • eBook
    Finding Food and Community on a Pacific Northwest Island
    • Kathleen Alcalá
    • University of Washington Press
    • Fixed Layout

    S$34.55 SGDPrice includes GST

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