Browsing Southern States 1 - 20 of 364 results

  • eBook
    A Journey Through African American Culinary History in the Old South
    • Michael W. Twitty
    • Amistad (ORM)
    • Reflowable Layout

    Starting at:S$14.82 SGDPrice includes GST

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  • eBook
    • Tammy Wynette
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:S$8.74 SGDPrice includes GST

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  • eBook
    Volume 7: Foodways
    • John T. Edge
    • The University of North Carolina Press
    • Reflowable Layout

    S$27.75 SGDPrice includes GST

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    S$27.75 SGDPrice includes GST

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  • eBook
    Table of Four Cookbook
    • Chef Mike
    • Authorhouse
    • Reflowable Layout

    S$5.54 SGDPrice includes GST

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  • eBook
    • Albert W. A. Schmid
    • The University Press of Kentucky
    • Fixed Layout

    S$34.64 SGDPrice includes GST

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  • eBook
    Classic Southern and Louisiana Recipes
    • Jasper Alexander
    • Countryman Press
    • Reflowable Layout

    S$42.13 SGDPrice includes GST

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  • eBook
    The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More
    • 1st Edition
    • Angela Knipple; Paul Knipple
    • The University of North Carolina Press
    • Reflowable Layout

    S$20.81 SGDPrice includes GST

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  • eBook
    Culinary Tales of the Jewish South
    • 1st Edition
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Fixed Layout

    S$24.97 SGDPrice includes GST

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  • eBook
    Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
    • Sallie Ann Robinson
    • The University of North Carolina Press
    • Reflowable Layout

    S$20.81 SGDPrice includes GST

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Virginia Willis
    • The University of North Carolina Press
    • Reflowable Layout

    S$13.86 SGDPrice includes GST

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  • eBook
    A Succulent History of Smoke, Sauce & Soul
    • Craig David Meek
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:S$10.50 SGDPrice includes GST

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  • eBook
    • Harriss Cottingham
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:S$6.18 SGDPrice includes GST

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  • eBook
    30 Recipes to Spice Up Your BBQ Game
    • Ray Lampe
    • Chronicle Books LLC
    • Reflowable Layout

    S$19.42 SGDPrice includes GST

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  • eBook
    Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
    • Jennifer Justus
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:S$18.48 SGDPrice includes GST

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  • eBook
    • Albert W.A. Schmid
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:S$11.31 SGDPrice includes GST

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  • eBook
    Key Lime Pie, Kumquat Cake & Citrus Candy
    • Joy Sheffield Harris
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:S$10.50 SGDPrice includes GST

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  • eBook
    Fifty Years of Great Recipes
    • Linda Allison-Lewis
    • The University Press of Kentucky
    • Fixed Layout

    S$48.59 SGDPrice includes GST

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  • eBook
    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    • Deirdre A. Scaggs; Evalina Kremer Settle
    • The University Press of Kentucky
    • Reflowable Layout

    S$38.80 SGDPrice includes GST

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  • eBook
    • 2nd Edition
    • University of South Carolina Press
    • Reflowable Layout

    S$34.69 SGDPrice includes GST

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