Browsing “Chinese” (Showing 21 - 40 of 96 results)

Subjects

  • Land of Fish and Rice: Recipes from the Culinary Heart of...

    by Fuchsia Dunlop
    • Format: Reflowable
    • S$52.04 SGD
      Price includes GST
  • Easy Chinese Recipes

    Family Favorites From Dim Sum to Kung Pao
    by Bee Yinn Low
    • Format: Reflowable
    • S$36.80 SGD
      Price includes GST
  • The New Mrs Lee's Cookbook

    Volume 2: Straits Heritage Cuisine
    by Shermay Lee
    • Format: Reflowable
    • S$70.80 SGD
      Price includes GST
  • Chinese Food Made Easy

    by Ross Dobson
    • Format: Reflowable
    • S$30.03 SGD
      Price includes GST
  • How The Chinese Eat Potatoes

    by Qu Dongyu
    • Format: Fixed
    • S$181.42 SGD
      Price includes GST
  • Golden Chopsticks

    by Bobbie Rendel
    • Format: Reflowable
    • S$5.89 SGD
      Price includes GST
  • Food Cultures of China

    Recipes, Customs, and Issues
    by Qian Guo
    • Edition: 1st
    • Format: Reflowable
    • From S$58.67 SGD
      Price includes GST
  • Chinese Cooking Made Easy

    Simple and Delicious Meals in Minutes
    by Daniel Reid
    • Format: Fixed
    • S$19.10 SGD
      Price includes GST
  • Authentic Recipes from China

    by Kenneth Law; Lee Cheng Meng
    • Format: Reflowable
    • S$17.63 SGD
      Price includes GST
  • Steamy Kitchen Cookbook

    101 Asian Recipes Simple Enough for Tonight's Dinner
    by Jaden Hair
    • Format: Reflowable
    • S$14.74 SGD
      Price includes GST
  • 广东糖水——养颜篇

    by 佘自强
    • Edition: 1st
    • Format: Reflowable
    • From S$10.02 SGD
      Price includes GST
  • Food, Medicine, and the Quest for Good Health

    Nutrition, Medicine, and Culture
    by Nancy N. Chen
    • Format: Reflowable
    • From S$19.10 SGD
      Price includes GST
  • 舌尖上的会泽

    by 卞伯泽
    • Edition: 1st
    • Format: Reflowable
    • From S$60.08 SGD
      Price includes GST
  • 餐桌上的训诂

    by 王宁
    • Edition: 1st
    • Format: Reflowable
    • From S$21.14 SGD
      Price includes GST
  • Mini Eurasian Favorites

    by Wendy Hutton
    • Format: Reflowable
    • S$7.36 SGD
      Price includes GST
  • 看人下菜碟儿:名菜典故十二讲

    by 阿布老师,林老师,黄铂聆绘,张琦摄
    • Edition: 1st
    • Format: Reflowable
    • From S$25.03 SGD
      Price includes GST
  • The Mission Chinese Food Cookbook

    by Danny Bowien; Chris Ying
    • Format: Reflowable
    • S$30.90 SGD
      Price includes GST
  • 淮扬菜制作

    by 徐明,姚庆功,许磊,韩特跃
    • Edition: 2nd
    • Format: Reflowable
    • From S$32.82 SGD
      Price includes GST
  • The Shun Lee Cookbook

    Recipes from a Chinese Restaurant Dynasty
    by Michael Tong
    • Format: Reflowable
    • From S$7.38 SGD
      Price includes GST
  • 一个人的惬意食光

    by 陈小厨
    • Edition: 1st
    • Format: Reflowable
    • From S$27.70 SGD
      Price includes GST
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